Zutaten für Pink Grapefruit Fros
- Sugar
- Water
- 2 cups pink grapefruit juice (freshly squeezed is best!)
- Grapefruit, Zest Of
- Champagne
- Fleur De Sel
- Fresh Mint Leaves
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Zubereitung von Pink Grapefruit Fros
- Combine the pink grapefruit juice, vodka (or gin), rosé wine, and simple syrup in a large pitcher or container.
- Stir well to ensure the simple syrup is fully dissolved.
- Taste and adjust sweetness as needed by adding more simple syrup if desired.
- Cover and refrigerate for at least 2 hours to allow the flavors to meld and chill thoroughly.
- Once chilled, pour the mixture into a blender. Add the ice and blend until smooth and slushy.
- Taste and adjust sweetness as needed.
- Pour into chilled glasses. Garnish with a grapefruit slice or a sprig of rosemary (optional).
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
68g
Fat
0g
Carbs
7g
