Pistachio Cream Dessert Rezept

Indulge in this creamy, dreamy Pistachio Cream Dessert! Inspired by a Taste of Home recipe, this easy-to-make treat features a buttery cracker crust, a luscious pistachio-flavored pudding layer, and a delightful topping. Perfect for a special occasion or a simple weeknight indulgence. This adapted recipe uses readily available ingredients in the Netherlands, ensuring a delicious result.

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 392.3 kcal

Eiweiß 9g

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Zutaten für Pistachio Cream Dessert

1/2 cup (113g) unsalted butter
Butter Flavored Cracker Crumbs
2 cups (473ml) milk
Instant Pistachio Pudding Mix
Vanilla Ice Cream
Frozen Whipped Topping
Heath Candy Bars

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Zubereitung von Pistachio Cream Dessert

Preheat oven to 350°F (175°C).
In a microwave-safe 8-inch square dish, melt 1/2 cup (113g) unsalted butter.
Stir in 1 1/2 cups (150g) crushed digestive biscuits (or other buttery cookies).
Press the crumb mixture firmly into the bottom of the prepared dish.
In a large bowl, whisk together 2 cups (473ml) milk and 3.4 oz (96g) instant pistachio pudding mix for 2 minutes until smooth.
Gently fold in 2 cups (473ml) vanilla ice cream until just combined.
Pour the pudding mixture evenly over the crust.
Cover and refrigerate for at least 2 hours, or until set.
Spread 1 cup (227g) whipped topping evenly over the chilled dessert.
Sprinkle with 1/2 cup (60g) crushed pistachio candy bars (or other chopped nuts).
Refrigerate for an additional 30 minutes before serving. Remove from the refrigerator approximately 10 minutes before serving for optimal texture.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

107g

Fat

88g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Desserts Easy Beginner Cook Dinner Party Frozen Desserts

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pistachio Cream Dessert?

Pistachio Cream Dessert dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Pistachio Cream Dessert?

Pistachio Cream Dessert hat etwa 392.3 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 11 g Kohlenhydraten und 41 g Fett.

Welche Zutaten brauche ich für Pistachio Cream Dessert?

Die wichtigsten Zutaten für Pistachio Cream Dessert sind Butter, Butter Flavored Cracker Crumbs, Milk, Instant Pistachio Pudding Mix, Vanilla Ice Cream, Frozen Whipped Topping. Die vollständige Liste mit Mengenangaben findest du oben.