Reduced Fat Cheese Garlic Biscuits Rezept

Fluffy, cheesy, and garlicky biscuits with reduced fat? Yes, please! This recipe delivers all the buttery, flaky goodness you crave with a healthier twist. Get ready for a quick and easy side dish or snack that's perfect for any occasion. Made with simple ingredients and ready in under 30 minutes!

Vorbereitung 5 Min.
Kochzeit 18 Min.
Kalorien 17 kcal
Eiweiß 4g
Bewertung Sei der Erste
Reduced Fat Cheese Garlic Biscuits 45

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Zutaten für Reduced Fat Cheese Garlic Biscuits

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Zubereitung von Reduced Fat Cheese Garlic Biscuits

  1. Preheat oven to 450°F (232°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together 1 cup reduced-fat baking mix, 1/2 cup milk, 1/2 cup shredded cheddar cheese, and 1 teaspoon garlic powder until a soft dough forms. Add more milk, 1 tablespoon at a time, if needed to reach desired consistency.
  3. Drop dough by rounded tablespoons (about 5) onto the prepared baking sheet, leaving about 2 inches between each biscuit.
  4. Bake for 8-10 minutes, or until golden brown and cooked through.
  5. If desired, lightly spray warm biscuits with butter-flavored nonstick cooking spray immediately after removing from oven.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

1g

Carbs

0g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Reduced Fat Cheese Garlic Biscuits?

Reduced Fat Cheese Garlic Biscuits dauert insgesamt etwa 23 Minuten – ungefähr 5 Minuten Vorbereitung und 18 Minuten Kochzeit.

Wie viele Kalorien hat Reduced Fat Cheese Garlic Biscuits?

Reduced Fat Cheese Garlic Biscuits hat etwa 17 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 0 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Reduced Fat Cheese Garlic Biscuits?

Die wichtigsten Zutaten für Reduced Fat Cheese Garlic Biscuits sind Bisquick Heart Smart Mix, Skim Milk, Low Fat Cheddar Cheese, Garlic Powder, Butter Flavored Cooking Spray. Die vollständige Liste mit Mengenangaben findest du oben.

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