Semolina Cake With Orange Confites Rezept

Discover the art of Greek baking with this stunning No-Bake Semolina Cake! This refreshing dessert features a creamy semolina base, delicately infused with orange flavor, and adorned with vibrant homemade candied orange segments and zest. Using organic oranges elevates the taste to a whole new level. While there's a 5-hour chilling time, you can easily prep the candied oranges ahead – making this show-stopping dessert surprisingly simple to create. Prepare to impress with this elegant and utterly delicious Greek-inspired treat!

Vorbereitung 60 Min.

Kochzeit 345 Min.

Kalorien 584.2 kcal

Eiweiß 20g

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Zutaten für Semolina Cake With Orange Confites

2 cups whole milk
1 cup granulated sugar
Vanilla Bean
1/2 teaspoon salt
Orange, Zest Of
Butter
Farina
3 large eggs
2-3 organic oranges (for candying)
Water

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Zubereitung von Semolina Cake With Orange Confites

Prepare the candied oranges (see separate recipe or prepare the day before):
In a medium saucepan, combine 1 cup of water and 1 cup of sugar. Bring to a boil, stirring until sugar dissolves.
Add thinly sliced oranges and simmer gently for about 1 hour, or until tender.
Remove oranges and place on a wire rack to cool and dry completely. Reserve the syrup.
Combine semolina, sugar, and salt in a large bowl.
Gradually whisk in milk until smooth.
Stir in orange zest.
In a separate bowl, whisk together eggs and vanilla extract.
Add egg mixture to the semolina mixture, mixing well.
Gently fold in the candied orange segments.
Pour batter into a greased 8x8 inch square baking dish or similar mold.
Refrigerate for at least 5 hours, or preferably overnight, to allow the cake to set completely.
Once chilled, garnish with additional candied orange rind if desired, and serve chilled.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

286g

Fat

49g

Carbs

33g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Desserts Fruit French Greek European Grains Dietary Citrus Oranges Pasta Rice And Grains

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Semolina Cake With Orange Confites?

Semolina Cake With Orange Confites dauert insgesamt etwa 405 Minuten – ungefähr 60 Minuten Vorbereitung und 345 Minuten Kochzeit.

Wie viele Kalorien hat Semolina Cake With Orange Confites?

Semolina Cake With Orange Confites hat etwa 584.2 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 33 g Kohlenhydraten und 25 g Fett.

Welche Zutaten brauche ich für Semolina Cake With Orange Confites?

Die wichtigsten Zutaten für Semolina Cake With Orange Confites sind Milk, Sugar, Vanilla Bean, Salt, Orange, Zest Of, Butter. Die vollständige Liste mit Mengenangaben findest du oben.