Simply Sensational Low Fat Strawberry Shortcake Rezept

Delight your family with this guilt-free twist on a classic! This light and fluffy strawberry shortcake is perfect for Father's Day or any occasion. Made with low-fat ingredients, it's a delicious dessert everyone can enjoy, even those watching their weight. Adapted from a Kraft recipe, this healthier version retains all the amazing strawberry flavor and tender biscuit texture you crave. Get ready to impress!

Vorbereitung 15 Min.

Kochzeit 35 Min.

Kalorien 137.9 kcal

Eiweiß 6g

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Simply Sensational Low Fat Strawberry Shortcake

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Zutaten für Simply Sensational Low Fat Strawberry Shortcake

1 cup skim milk
Low Fat Sour Cream
3 tablespoons granulated sugar
Jiffy Baking Mix
Fat Free Sugar Free Instant Cheesecake Pudding Mix
Light Whipped Topping
Strawberries
Splenda Granular

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Zubereitung von Simply Sensational Low Fat Strawberry Shortcake

Preheat oven to 425°F (220°C).
In a large bowl, whisk together 1/2 cup skim milk, 1/2 cup sour cream, and 3 tablespoons granulated sugar until smooth.
Add 1 box (10.75 oz) of complete low-fat biscuit mix and stir until just combined. Do not overmix.
Grease a 9-inch round cake pan. Pour batter into the prepared pan and spread evenly.
Bake for 12-15 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Remove from oven and let cool completely on a wire rack.
While the cake is cooling, hull and slice approximately 2 cups of fresh strawberries. In a medium bowl, gently toss the strawberries with 1/3 cup Splenda or your preferred sugar substitute.
In a separate bowl, whisk together 1 (3.4 oz) package instant low-fat vanilla pudding mix and the remaining 1/2 cup skim milk until smooth and creamy.
Gently fold in half of a 1 (8 oz) container of whipped topping until just combined.
Once the cake is completely cool, carefully slice it horizontally in half to create two layers.
Place the bottom cake layer on a serving plate. Spread half of the strawberry mixture evenly over the bottom layer.
Spread the pudding mixture evenly over the strawberries.
Top with the second cake layer. Spread the remaining whipped topping over the top of the cake.
Decorate with the remaining strawberries and serve immediately. Refrigerate leftovers.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

59g

Fat

21g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Healthy Vegetarian Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Summer Cakes Dietary Seasonal Berries Strawberries

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Simply Sensational Low Fat Strawberry Shortcake?

Simply Sensational Low Fat Strawberry Shortcake dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Simply Sensational Low Fat Strawberry Shortcake?

Simply Sensational Low Fat Strawberry Shortcake hat etwa 137.9 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 6 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Simply Sensational Low Fat Strawberry Shortcake?

Die wichtigsten Zutaten für Simply Sensational Low Fat Strawberry Shortcake sind Skim Milk, Low Fat Sour Cream, Sugar, Jiffy Baking Mix, Fat Free Sugar Free Instant Cheesecake Pudding Mix, Light Whipped Topping. Die vollständige Liste mit Mengenangaben findest du oben.