Sudanese Cinnamon Tea Rezept

Experience the rich, comforting flavors of traditional Sudanese cinnamon tea! This simple recipe is easily customizable, perfect for a cozy evening or to impress guests. Learn how to create this aromatic beverage with just a few ingredients and in minutes. Discover the authentic Sudanese way to brew this spiced tea and enjoy the warmth from within.

Vorbereitung 2 Min.

Kochzeit 5 Min.

Kalorien 8.9 kcal

Eiweiß 0g

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Zutaten für Sudanese Cinnamon Tea

Boiling Water
Tea Bags
Cinnamon Sticks
Lumps Of Sugar
Sugar

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Zubereitung von Sudanese Cinnamon Tea

Boil 4 cups (950ml) of water.
In a teapot, add 2 teaspoons of loose leaf black tea (or 4 tea bags).
Pour the boiling water over the tea and let it steep for 3-5 minutes. Stir gently.
In each teacup, place 1 cinnamon stick (approximately 2 inches long) and 1-2 sugar lumps (or 1-2 teaspoons of sugar, to taste).
Slowly pour the brewed tea over the cinnamon stick and sugar in each cup, allowing the flavors to meld.
Serve immediately with a small bowl of extra sugar lumps (or sugar) on the side for guests to adjust sweetness to their liking.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sudanese Cinnamon Tea?

Sudanese Cinnamon Tea dauert insgesamt etwa 7 Minuten – ungefähr 2 Minuten Vorbereitung und 5 Minuten Kochzeit.

Wie viele Kalorien hat Sudanese Cinnamon Tea?

Sudanese Cinnamon Tea hat etwa 8.9 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 0 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Sudanese Cinnamon Tea?

Die wichtigsten Zutaten für Sudanese Cinnamon Tea sind Boiling Water, Tea Bags, Cinnamon Sticks, Lumps Of Sugar, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.