Nut | Vegan Vegetarian Gluten Free

Filbert

Corylus avellana Alérgenos: Contains tree nuts (Filbert/Hazelnut)
Filbert

Abastecimiento y Taxonomía

  • Familia Betulaceae
  • Cocina principal European
  • Estacionalidad Autumn
  • Origen Plant

¿Qué es Filbert?

A filbert is the fruit of the hazel tree, also commonly known as a hazelnut. These small, round to oval nuts are prized for their distinctively sweet, buttery flavor and crunchy texture. They are botanically true nuts, often encased in a leafy husk.

"While 'filbert' and 'hazelnut' are often used interchangeably, 'filbert' specifically refers to the elongated, more cylindrical varieties of hazelnut, particularly those grown commercially."

¿A qué sabe Filbert?

Filberts offer a rich, sweet, and distinctly nutty flavor with warm, earthy undertones, often enhanced by roasting.

Sabor
Sweet, Buttery, Earthy, Toasty
Textura
Crunchy, Firm, Slightly oily
Aroma
Nutty, Earthy, Sweet
Acidez
None

Métricas Técnicas

Información Nutricional

Por 28g (approx. 20 whole nuts)
Calorías178 kcal
Grasa total17g
Grasas saturadas1.3g
Grasas trans0g
Colesterol0mg
Proteína4.2g
Carbohidratos totales4.7g
Fibra dietética2.8g
Azúcares totales1.2g
Calcio32mg
Hierro1.3mg
Potasio193mg

El Secreto del Chef

To easily remove the skin from filberts after roasting, place them in a clean kitchen towel, fold it over, and vigorously rub them together; the friction will loosen most of the skins.

Sustitutos y Proporciones de Filbert

El mejor sustituto para Filbert es Almonds, usado en una proporción de 1:1. When a nutty flavor and crunchy texture are needed in baking or as a garnish, though almonds are less buttery.

Sustitutos para Filbert con proporciones
Sustituto Proporción Mejor para
Almonds Mejor 1:1 When a nutty flavor and crunchy texture are needed in baking or as a garnish, though almonds are less buttery.
Walnuts 1:1 For a robust nutty flavor in baked goods, pesto, or salads, though walnuts have a more pronounced bitterness.
Pecans 1:1 When a buttery, slightly sweet nut is desired in desserts or savory dishes, providing a similar richness.
Cashews 1:1 For a softer texture and creamy nuttiness in sauces or as a snack, but they lack the distinct hazelnut flavor.

Cómo Elegir y Almacenar Filbert

  1. Store unshelled filberts in a cool, dark, dry place for up to several months.
  2. Shelled filberts should be kept in an airtight container in the refrigerator for up to 6 months.
  3. For longer storage, freeze shelled filberts for up to a year.
  4. Avoid storing them near strong-smelling foods, as they can absorb odors.

¿Con Qué Combina Bien Filbert?

  • Chocolate
  • Coffee
  • Caramel
  • Apples
  • Pears
  • Espresso
  • Bourbon
  • Cream
  • Honey
  • Vanilla
  • Garlic
  • Rosemary

Preguntas frecuentes

¿A qué sabe Filbert?

Filberts offer a rich, sweet, and distinctly nutty flavor with warm, earthy undertones, often enhanced by roasting. Nutty|Earthy|Sweet

¿Cuál es un buen sustituto para Filbert?

El mejor sustituto es Almonds (1:1). When a nutty flavor and crunchy texture are needed in baking or as a garnish, though almonds are less buttery.

¿Cómo eliges y almacenas Filbert?

Store unshelled filberts in a cool, dark, dry place for up to several months. Shelled filberts should be kept in an airtight container in the refrigerator for up to 6 months. For longer storage, freeze shelled filberts for up to a year. Avoid storing them near strong-smelling foods, as they can absorb odors.

Recetas que Usan Filbert

Salads Main Ingredient Preparation Apples

Apple Cheese Salad

A refreshing and easy Apple Cheese Salad recipe perfect for a light lunch or a summer side dish! Inspired by a Swiss recipe, this vibrant salad combines crisp apples, crunchy celery, and sharp cheddar cheese, all tossed in a creamy mayonnaise-mustard dressing. The recipe requires minimal prep time and chilling for maximum flavor.

Ver receta completa

Ingredientes Relacionados de Nut

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