10 Clove Stove Top Roast Receta

Discover the secret to a juicy, rare roast beef, the traditional Italian stovetop way! Perfect for those without ovens, this recipe delivers incredible flavor in under 2 hours. Learn how to master the art of stovetop roasting and impress your guests with this simple yet elegant dish. Tender, flavorful beef awaits!

Preparación 20 min
Cocción 90 min
Calorías 649.2 kcal
Proteína 84g
Valoración Sé el primero
10 Clove Stove Top Roast 184

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para 10 Clove Stove Top Roast

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Cómo preparar 10 Clove Stove Top Roast

  1. Pat 2 lbs beef roast dry and generously rub with 1 tbsp freshly ground black pepper.
  2. Place the seasoned roast in a heavy-bottomed pot (at least 6 quarts) large enough to comfortably hold the meat.
  3. Drizzle 2 tbsp olive oil over the meat, turning to coat evenly.
  4. Add 1 bay leaf and 10 cloves of garlic to the pot. Marinate for 15 minutes.
  5. Remove the bay leaf.
  6. Brown the meat over medium-high heat, turning frequently for even browning. This will take approximately 15-20 minutes, depending on the size of your roast.
  7. When the garlic begins to lightly brown (about 5 minutes), remove it using a slotted spoon. Set aside.
  8. Once the roast is well-browned on all sides, return the browned garlic cloves to the pot. Remove the pot from the heat and cover tightly.
  9. Let the meat rest, covered, for 15-30 minutes. This allows the juices to redistribute, resulting in a more tender roast.
  10. Check internal temperature; it should reach 140°F (60°C) for rare.
  11. After resting, season the pan juices generously with salt to taste.
  12. Thinly slice the rested roast against the grain. Sprinkle with sea salt, and serve with the garlic and flavorful pan juices.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

94g

Carbs

0g

Preguntas frecuentes

¿Cuánto se tarda en preparar 10 Clove Stove Top Roast?

10 Clove Stove Top Roast tarda unos 110 minutos de principio a fin: aproximadamente 20 minutos de preparación y 90 minutos de cocción.

¿Cuántas calorías tiene 10 Clove Stove Top Roast?

10 Clove Stove Top Roast tiene aproximadamente 649.2 calorías por ración, con unos 84 g de proteína, 0 g de carbohidratos y 78 g de grasa.

¿Qué ingredientes necesito para 10 Clove Stove Top Roast?

Los ingredientes principales de 10 Clove Stove Top Roast son Roast, Fresh Ground Pepper, Extra Virgin Olive Oil, Bay Leaf, Garlic Cloves, Sea Salt. Consulta la lista completa con cantidades más arriba.

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