Ingredientes para 50 50 Fruit Cordial
- 2 cups granulated sugar
- Citric Acid
- Tartaric Acid
- 2 lemons and 1 cup lemon juice
- 2 oranges and 1 cup orange juice
- 4 cups boiling water
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Cómo preparar 50 50 Fruit Cordial
- In a large mixing bowl, combine 2 cups granulated sugar with 1 cup of lemon juice and 1 cup of orange juice (or use 2 cups of either juice).
- Zest the rind of 2 lemons and 2 oranges (or 4 lemons or 4 oranges). Add the zest to the sugar and juice mixture.
- Squeeze the juice from 2 lemons and 2 oranges (or 4 lemons or 4 oranges). Add this freshly squeezed juice to the bowl.
- Carefully pour 4 cups of boiling water over the mixture, stirring continuously until the sugar is completely dissolved.
- Allow the mixture to cool completely. Once cool, strain the cordial through a fine-mesh sieve or cheesecloth to remove any pulp or zest bits. Bottle the cordial in sterilized bottles.
- To serve, dilute with ice-cold water. Mix one part cordial to four parts water to taste. Adjust to your preference for a sweeter or tarter drink.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
2604g
Fat
1g
Carbs
233g