Almond Bars Final Receta

Recreate the magic of your favorite local bakery's almond bars! This recipe delivers the perfect combination of crunchy almonds and rich, decadent chocolate. Easy to follow instructions guide you to create these irresistible treats, perfect for sharing (or not!). Get ready for a taste of pure almond bliss!

Preparación 20 min
Cocción 40 min
Calorías 252.4 kcal
Proteína 8g
Valoración Sé el primero
Almond Bars Final 161

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Almond Bars Final

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Almond Bars Final? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Almond Bars Final

  1. Preheat oven to 375°F (190°C).
  2. Toast 1 cup of whole almonds for 7-12 minutes, or until fragrant and lightly browned. Let cool completely.
  3. Line an 8x8 inch baking pan with foil, leaving an overhang on all sides for easy removal.
  4. Grease the foil-lined pan with butter or cooking spray.
  5. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, ½ cup granulated sugar, and ¼ teaspoon salt until light and fluffy (about 3 minutes).
  6. Add 4 ounces almond paste and continue creaming for another 2-3 minutes until well combined.
  7. Beat in 1 teaspoon almond extract and 1 large egg for about 30 seconds until just combined.
  8. Gradually add 1 ½ cups all-purpose flour and the toasted almonds, mixing until just combined. Do not overmix.
  9. Press the dough evenly into the prepared pan.
  10. Bake for 22-27 minutes, or until the top is lightly golden brown.
  11. Let the bars cool completely in the pan on a wire rack.
  12. Once cooled, chop 8 ounces of milk chocolate and 1 tablespoon vegetable shortening. Melt together in a double boiler or microwave in 30 second intervals, stirring until smooth.
  13. Pour the melted chocolate evenly over the cooled bars.
  14. Refrigerate for at least 30 minutes to allow the chocolate to set completely.
  15. Lift the bars from the pan using the foil overhang and cut into 16 squares.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

61g

Fat

27g

Carbs

8g

Preguntas frecuentes

¿Cuánto se tarda en preparar Almond Bars Final?

Almond Bars Final tarda unos 60 minutos de principio a fin: aproximadamente 20 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene Almond Bars Final?

Almond Bars Final tiene aproximadamente 252.4 calorías por ración, con unos 8 g de proteína, 8 g de carbohidratos y 23 g de grasa.

¿Qué ingredientes necesito para Almond Bars Final?

Los ingredientes principales de Almond Bars Final son Granulated Sugar, Salt, Butter, Almond Paste, Egg, Almond Extract. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña