Arkansas Hot Pepper Pecans Receta

These addictive Arkansas Hot Pepper Pecans are a family recipe passed down through generations! Imagine crispy, perfectly toasted pecans tossed in a fiery blend of soy sauce, Tabasco, and a hint of salt. They're so irresistible, you'll find yourself reaching for one after another – just like potato chips! This recipe makes a delicious snack that'll keep for months. Get ready for a flavor explosion!

Preparación 60 min

Cocción 75 min

Calorías 120.5 kcal

Proteína 2g

Valoración Sé el primero

166

Receta Acciones

Comparte esta receta:

Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Arkansas Hot Pepper Pecans

1 pound pecans
1/4 cup melted butter
2 tablespoons soy sauce
1 teaspoon salt
1-2 tablespoons Tabasco sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Arkansas Hot Pepper Pecans? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Arkansas Hot Pepper Pecans

Preheat oven to 300°F (150°C).
Spread 1 pound of pecans evenly in a large baking dish or on a baking sheet.
Drizzle pecans with 1/4 cup melted butter, ensuring they are evenly coated.
Bake for 25-30 minutes, or until lightly browned and fragrant, stirring halfway through.
In a small bowl, whisk together 2 tablespoons soy sauce, 1 teaspoon salt, and 1-2 tablespoons Tabasco sauce (adjust to your spice preference).
Pour the soy sauce mixture over the warm pecans and toss gently to combine.
Let the pecans stand for at least 30 minutes to allow the flavors to meld. During this time, the pecans will continue to crisp up.
Drain any excess sauce on paper towels.
Store in an airtight container at room temperature for up to 3 months.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

13g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks The Americas American Southern Vegetarian Keto Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation 5 Ingredients Or Less Appetizers Easy Beginner Cook Finger Food Presentation 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Arkansas Hot Pepper Pecans?

Arkansas Hot Pepper Pecans tarda unos 135 minutos de principio a fin: aproximadamente 60 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene Arkansas Hot Pepper Pecans?

Arkansas Hot Pepper Pecans tiene aproximadamente 120.5 calorías por ración, con unos 2 g de proteína, 0 g de carbohidratos y 19 g de grasa.

¿Qué ingredientes necesito para Arkansas Hot Pepper Pecans?

Los ingredientes principales de Arkansas Hot Pepper Pecans son Pecans, Butter, Soy Sauce, Salt, Tabasco Sauce. Consulta la lista completa con cantidades más arriba.