Award Winning Corn Pie Receta

This is my mom's secret recipe for an unforgettable corn pie – a delicious twist on classic corn side dishes. This crowd-pleasing recipe is always a hit, so be sure to double it! The key is to generously use buttery club crackers for the crust – don't skimp! Saltines just won't do. Perfect for potlucks, holidays, or a busy weeknight, this make-ahead dish is ready to bake when you are. Get ready for requests for seconds (and thirds!)

Preparación 20 min
Cocción 40 min
Calorías 355.5 kcal
Proteína 14g
Valoración Sé el primero
Award Winning Corn Pie 206

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Ingredientes para Award Winning Corn Pie

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Cómo preparar Award Winning Corn Pie

  1. Preheat oven to 350°F (175°C). Grease a 9-inch pie dish.
  2. In a large bowl, combine the corn, cream style corn, sugar, eggs, melted butter, salt, and pepper. Mix well.
  3. In a separate bowl, crush the crackers into fine crumbs. Add the melted butter to the crumbs and mix until evenly moistened.
  4. Pour half of the cracker crumb mixture into the prepared pie dish and press firmly into the bottom to form a crust.
  5. Pour the corn mixture over the cracker crust.
  6. Top with the remaining cracker crumbs, pressing gently.
  7. Bake for 40 minutes, or until the filling is set and the top is lightly golden brown.
  8. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

8g

Fat

72g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar Award Winning Corn Pie?

Award Winning Corn Pie tarda unos 60 minutos de principio a fin: aproximadamente 20 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene Award Winning Corn Pie?

Award Winning Corn Pie tiene aproximadamente 355.5 calorías por ración, con unos 14 g de proteína, 7 g de carbohidratos y 41 g de grasa.

¿Qué ingredientes necesito para Award Winning Corn Pie?

Los ingredientes principales de Award Winning Corn Pie son Butter Flavored Cracker Crumbs, Butter, Milk, Fresh Corn, Salt, Flour. Consulta la lista completa con cantidades más arriba.

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