Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing Receta

A vibrant and flavorful salad featuring tender sweet potatoes, crisp green beans, savory Canadian bacon, and sweet red onion, all nestled on a bed of baby spinach. This recipe is elevated by a warm, tangy honey Dijon dressing that perfectly complements the sweet and savory elements. A quick and easy weeknight meal or a delightful side dish for any occasion!

Preparación 15 min

Cocción 25 min

Calorías 125.4 kcal

Proteína 16g

Valoración Sé el primero

Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing

5 ounces baby spinach leaves
Water (not a measured ingredient in this recipe)
Salt, to taste
1 pound sweet potatoes
1 cup green beans
3 tablespoons olive oil (1 tbsp for roasting, 2 tbsp for dressing)
4 ounces Canadian bacon
1/2 cup thinly sliced red onion
Warm Honey Dijon Dressing (prepared according to recipe)
Pepper, to taste
1/4 cup honey
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar

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Cómo preparar Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing

Preheat oven to 400°F (200°C).
Wash and chop 1 pound sweet potatoes into 1-inch cubes. Wash and trim 1 cup green beans.
Toss sweet potatoes and green beans with 1 tablespoon olive oil, salt, and pepper on a baking sheet.
Roast for 20-25 minutes, or until sweet potatoes are tender.
While the sweet potatoes and green beans roast, prepare the bacon and onion:
In a large skillet, cook 4 ounces Canadian bacon, diced, over medium heat until lightly browned (about 5 minutes).
Add 1/2 cup thinly sliced red onion to the skillet and cook for another 2-3 minutes, until softened.
In a small bowl, whisk together 1/4 cup honey, 2 tablespoons Dijon mustard, 1 tablespoon apple cider vinegar, and 2 tablespoons olive oil. Season with salt and pepper to taste.
Line a serving platter with 5 ounces baby spinach leaves.
Arrange the roasted sweet potatoes and green beans over the spinach. Top with the cooked Canadian bacon and red onion.
Drizzle the warm honey Dijon dressing over the salad and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

13g

Fat

Carbs

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Starters Salads Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes The Americas American Healthy Gluten Free Paleo Spring Recipes Summer Recipes

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Preguntas frecuentes

¿Cuánto se tarda en preparar Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing?

Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing tarda unos 40 minutos de principio a fin: aproximadamente 15 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing?

Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing tiene aproximadamente 125.4 calorías por ración, con unos 16 g de proteína, 5 g de carbohidratos y 5 g de grasa.

¿Qué ingredientes necesito para Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing?

Los ingredientes principales de Bacon And Sweet Potato Salad With Warm Honey Mustard Dressing son Baby Spinach, Water, Salt, Sweet Potato, Green Beans, Vegetable Oil. Consulta la lista completa con cantidades más arriba.