Baked Gon Lo Mein Receta

Craving a delicious, easy-to-make dinner? This Hawaiian-inspired Baked Gon Lo Mein recipe elevates the classic Chinese dry-fried noodles with a unique twist! Imagine perfectly baked noodles tossed in a savory sauce, bursting with fresh vegetables and tender char siu. This recipe is incredibly versatile; feel free to experiment with your favorite vegetables. Get ready for a flavor explosion that's both comforting and exciting – perfect for a weeknight meal or a special occasion!

Preparación 20 min

Cocción 65 min

Calorías 468.9 kcal

Proteína 18g

Valoración Sé el primero

233

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Gon Lo Mein

1 pound dried egg noodles
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1/4 cup chopped green onions, plus extra for garnish (optional)
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for garnish (optional)
1 cup chopped char siu pork
1/4 cup oyster sauce
1/2 cup soy sauce
2 tablespoons brown sugar
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Cómo preparar Baked Gon Lo Mein

Preheat oven to 325°F (160°C). Lightly grease a 9x13-inch baking pan.
In a large bowl, combine 1 pound dried egg noodles (cooked according to package directions), 1 cup chopped char siu pork, 1 cup chopped broccoli florets, 1/2 cup chopped carrots, 1/4 cup chopped green onions, and 2 tablespoons sesame oil. Toss to combine.
In a separate bowl, whisk together 1/2 cup soy sauce, 1/4 cup oyster sauce, 2 tablespoons brown sugar, 1 tablespoon cornstarch, and 1/4 cup water until smooth.
Pour the sauce evenly over the noodle mixture in the baking pan, ensuring all noodles are coated.
Cover the baking pan tightly with aluminum foil.
Bake for 45 minutes.
Remove from oven and carefully remove the foil, allowing steam to escape immediately. Let stand for 5 minutes before serving.
Serve hot or cold. Garnish with extra green onions or sesame seeds (optional).

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

20g

Fat

19g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes Asian Chinese Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Gon Lo Mein?

Baked Gon Lo Mein tarda unos 85 minutos de principio a fin: aproximadamente 20 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Baked Gon Lo Mein?

Baked Gon Lo Mein tiene aproximadamente 468.9 calorías por ración, con unos 18 g de proteína, 17 g de carbohidratos y 40 g de grasa.

¿Qué ingredientes necesito para Baked Gon Lo Mein?

Los ingredientes principales de Baked Gon Lo Mein son Chow Mein Noodles, Peanut Oil, Bean Sprouts, Green Onions, Onion, Garlic Cloves. Consulta la lista completa con cantidades más arriba.