Baked Meatball Sandwich Rounds Receta

Elevate your meatball sandwich game with these irresistible Baked Meatball Sandwich Rounds! Inspired by a Pillsbury Bake-Off finalist, this recipe transforms classic flavors into a fun, crowd-pleasing appetizer or meal. Juicy turkey meatballs (or your favorite!), tangy pizza sauce, and melty mozzarella cheese are baked inside a perfectly golden-brown French bread roll. Prepare for rave reviews!

Preparación 15 min

Cocción 35 min

Calorías 990.4 kcal

Proteína 89g

Valoración Sé el primero

213

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Meatball Sandwich Rounds

French Bread Dough
1/2 cup pizza sauce
Meatballs
1 1/2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Butter

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Cómo preparar Baked Meatball Sandwich Rounds

Preheat oven to 350°F (175°C).
Lightly grease a large baking sheet with nonstick cooking spray.
Unroll one 16-ounce loaf of French bread.
Spread 1/2 cup of your favorite pizza sauce evenly over the surface of the unrolled dough.
Arrange 1.5 cups of sliced turkey meatballs (or 1 pound of your favorite meatballs or Italian sausage, sliced) over the pizza sauce.
Sprinkle 1 1/2 cups shredded mozzarella cheese over the meatballs.
Sprinkle 1/4 cup grated Parmesan cheese on top of the mozzarella.
Starting with the long side, tightly roll up the dough into a log. Pinch the seam to seal.
Using a sharp knife, make several (about 5-7) shallow slits along the top of the dough to allow steam to escape.
Place the roll seam-down on the prepared baking sheet.
Bake for 15 minutes.
Brush the top of the roll with 1 tablespoon of melted butter or olive oil.
Bake for another 5-7 minutes, or until the top is golden brown and the cheese is melted and bubbly.
Let cool for 5 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

76 g

Sugar

33g

Fat

53g

Carbs

51g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Poultry Turkey Recipes European Italian The Americas American Game Day Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Meatball Sandwich Rounds?

Baked Meatball Sandwich Rounds tarda unos 50 minutos de principio a fin: aproximadamente 15 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Baked Meatball Sandwich Rounds?

Baked Meatball Sandwich Rounds tiene aproximadamente 990.4 calorías por ración, con unos 89 g de proteína, 51 g de carbohidratos y 32 g de grasa.

¿Qué ingredientes necesito para Baked Meatball Sandwich Rounds?

Los ingredientes principales de Baked Meatball Sandwich Rounds son French Bread Dough, Pizza Sauce, Meatballs, Mozzarella Cheese, Parmesan Cheese, Butter. Consulta la lista completa con cantidades más arriba.