Baked Shortbread Apple Dessert Receta

A comforting and delicious twist on classic apple dessert! This easy recipe uses buttery shortbread cookies (or oatmeal cookies!) for a unique, crunchy crumble topping over tender baked apples. Perfect for a cozy night in or a special occasion, this Baked Shortbread Apple Crisp is sure to become a family favorite. Get ready for warm, spiced apples and a melt-in-your-mouth topping!

Preparación 20 min
Cocción 50 min
Calorías 410 kcal
Proteína 7g
Valoración Sé el primero
Baked Shortbread Apple Dessert 156

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Shortbread Apple Dessert

  • 8 tablespoons (115g) unsalted butter
  • 1 ½ cups (150g) crushed shortbread cookies
  • ½ cup plus 1 tablespoon (62g) granulated sugar
  • 1 teaspoon ground cinnamon
  • 4-5 medium tart apples (about 2 lbs), peeled, cored, and sliced
  • 1 tablespoon lemon juice
  • ½ cup (50g) sliced almonds

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Shortbread Apple Dessert? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Baked Shortbread Apple Dessert

  1. Melt 6 tablespoons (85g) of unsalted butter in a large skillet over medium heat.
  2. Add 1 ½ cups (150g) crushed shortbread cookies (or oatmeal cookies), ½ cup (50g) granulated sugar, and 1 teaspoon ground cinnamon.
  3. Stir over medium heat for 3 minutes, until fragrant and slightly toasted.
  4. Transfer the crumble mixture to a bowl and set aside.
  5. Add 2 tablespoons (30g) unsalted butter, 4-5 medium apples (about 2 lbs) peeled, cored, and sliced, 1 tablespoon (12g) granulated sugar, and 1 tablespoon lemon juice to the skillet.
  6. Cover and cook over medium heat until apples are tender, about 10-12 minutes, stirring occasionally.
  7. Preheat oven to 375°F (190°C).
  8. In a 2-quart casserole dish, layer half of the apples and half of the crumble mixture.
  9. Top with remaining apples, crumble, and ½ cup (50g) sliced almonds (optional).
  10. Bake for 25-30 minutes, or until the crumble is golden brown and the apples are bubbly.
  11. Let cool slightly before serving warm with a scoop of vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

130g

Fat

39g

Carbs

18g

Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Shortbread Apple Dessert?

Baked Shortbread Apple Dessert tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Baked Shortbread Apple Dessert?

Baked Shortbread Apple Dessert tiene aproximadamente 410 calorías por ración, con unos 7 g de proteína, 18 g de carbohidratos y 31 g de grasa.

¿Qué ingredientes necesito para Baked Shortbread Apple Dessert?

Los ingredientes principales de Baked Shortbread Apple Dessert son Butter, Shortbread Cookies, Sugar, Cinnamon, Tart Apples, Lemon Juice. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña