Banana Coconut Pie Receta

Escape to the tropics with this creamy, dreamy Banana Coconut Cream Pie! Made with perfectly ripe bananas, this easy-to-follow recipe creates a delightful dessert that's perfect for using up overripe fruit. The sweet banana filling, infused with the rich aroma of coconut, is encased in a buttery crust for a flavor combination that's simply irresistible. Get ready to impress your friends and family with this simple yet elegant pie!

Preparación 20 min

Cocción 45 min

Calorías 373.9 kcal

Proteína 12g

Valoración Sé el primero

216

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Banana Coconut Pie

1 (9 inch) unbaked pie crust
3 ripe bananas, mashed
1 1/2 cups flaked coconut
packages vanilla pudding mix
1 1/2 cups canned coconut milk
2 large eggs
1 cup sugar

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Cómo preparar Banana Coconut Pie

Preheat oven to 180°C (350°F).
Blind bake the pie crust for 10-12 minutes, or until lightly golden. (Use pie weights or dried beans to prevent bubbling).
While the crust is baking, mash the bananas in a large bowl until mostly smooth.
Add the coconut milk, sugar, eggs, vanilla extract, and cornstarch to the mashed bananas. Whisk until thoroughly combined and smooth.
Pour the filling into the pre-baked pie crust.
Bake for 30-35 minutes, or until the filling is set and no longer jiggles in the center.
Let the pie cool completely on a wire rack before refrigerating for at least 2 hours to allow the filling to fully set.
Garnish with toasted coconut flakes (optional) and a slice of fresh banana before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

112g

Fat

34g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Summer Recipes Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Banana Coconut Pie?

Banana Coconut Pie tarda unos 65 minutos de principio a fin: aproximadamente 20 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Banana Coconut Pie?

Banana Coconut Pie tiene aproximadamente 373.9 calorías por ración, con unos 12 g de proteína, 17 g de carbohidratos y 25 g de grasa.

¿Qué ingredientes necesito para Banana Coconut Pie?

Los ingredientes principales de Banana Coconut Pie son Unbaked Pie Shell, Bananas, Dried Coconut, Vanilla Pudding Mix, Milk, Eggs. Consulta la lista completa con cantidades más arriba.