Brussels Sprouts With Bacon And Apple Receta

This recipe elevates humble Brussels sprouts into a Thanksgiving showstopper! Crispy bacon, sweet apples, and a tangy red wine vinegar dressing create an unforgettable sweet and savory flavor combination. Perfect as a side dish for your holiday feast or any weeknight dinner. Inspired by Everyday Food magazine.

Preparación 15 min

Cocción 30 min

Calorías 117 kcal

Proteína 10g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Brussels Sprouts With Bacon And Apple

6 slices of bacon
1 pound Brussels sprouts
salt and pepper to taste
Pepper
1 medium apple (Honeycrisp or Fuji)
1 tablespoon red wine vinegar

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Cómo preparar Brussels Sprouts With Bacon And Apple

Preheat oven to 450°F (232°C).
Arrange 6 slices of bacon in a single layer on a large rimmed baking sheet.
Bake for 12-15 minutes, or until the bacon is crispy and browned. Remove bacon from baking sheet and set aside, reserving 2 tablespoons of bacon grease.
Trim and halve 1 pound of Brussels sprouts. Add them to the baking sheet with the reserved bacon grease. Season generously with salt and pepper. Toss to coat.
Roast for 15-20 minutes, or until the Brussels sprouts begin to turn golden brown.
Add 1 medium apple (such as Honeycrisp or Fuji), cored and thinly sliced, to the baking sheet. Toss gently with the Brussels sprouts.
Continue roasting for 5-7 minutes, or until the Brussels sprouts are tender and browned and the apple is softened.
Remove from oven and toss with 1 tablespoon of red wine vinegar.
Sprinkle with crumbled bacon and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

31g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes European The Americas American Gluten Free Fall Recipes Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Side Dishes Fruit Vegetables Easy Dinner Party Fall Holiday Event Thanksgiving Seasonal Apples Brunch

Preguntas frecuentes

¿Cuánto se tarda en preparar Brussels Sprouts With Bacon And Apple?

Brussels Sprouts With Bacon And Apple tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Brussels Sprouts With Bacon And Apple?

Brussels Sprouts With Bacon And Apple tiene aproximadamente 117 calorías por ración, con unos 10 g de proteína, 6 g de carbohidratos y 5 g de grasa.

¿Qué ingredientes necesito para Brussels Sprouts With Bacon And Apple?

Los ingredientes principales de Brussels Sprouts With Bacon And Apple son Bacon, Brussels Sprouts, Salt, Pepper, Apple, Red Wine Vinegar. Consulta la lista completa con cantidades más arriba.