Red Wine Vinegar

Vitis vinifera Condiment

Red Wine Vinegar Condiment

At a Glance

  • Category Condiment

The Forktionary Angle

"Explore the versatility of red wine vinegar in elevating Mediterranean dishes and preserving foods, from dressings to deglazing."

Definition

Fermented red wine, offering a sharp, tangy flavor with fruity undertones, essential for vinaigrettes, marinades, and pickling.

Acidity Level Typically 5-7%
Best Used For Vinaigrettes, marinades, pan sauces
Shelf Life (Unopened) Indefinite

Flavor Profile

The primary flavor notes for Red Wine Vinegar are:

Tangy acidic fruity sharp

Chef’s Secret

Deglaze a pan with a splash of red wine vinegar after searing meat to capture flavorful fond and create an instant sauce.

Best Substitutes

White Wine Vinegar

Ratio 1:1

Sherry Vinegar

Ratio 1:1

Lemon Juice

but less complex
Ratio 1:1

Balsamic Vinegar

for some uses, sweeter
Ratio 1:1

Buying Guide

Look for varieties aged in wood for deeper flavor; check for clarity and a rich red hue. Avoid cloudy bottles.

Recipes Using Red Wine Vinegar

Preparation Greek European Dinner Party

Beef Stifado

Experience the rich, savory flavors of authentic Greek Beef Stifado! This slow cooker recipe transforms tough beef into incredibly tender, melt-in-your-mouth perfection. Simmered for hours with onions, tomatoes, warming spices, and sweet raisins, this hearty stew is a comforting classic. Serve over fluffy rice for a complete and satisfying meal. Perfect for a cozy weeknight dinner or a special occasion.

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Portuguese Refrigerator Holiday Event Course

Antipasti Di Tonno E Fagioli

Escape the heat with this vibrant Antipasti Di Tonno E Fagioli! This elegant tuna and white bean salad is perfect as a light summer lunch or a sophisticated appetizer. Made with high-quality tuna packed in olive oil (save that precious oil for the dressing!), this recipe is surprisingly quick to prepare and boasts incredible flavor. Simply chill and enjoy! #tunasalad #antipasti #italiansalad #summerrecipe #easyrecipe #appetizer #lunchrecipe

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Presentation Steaks Dietary American

Basturma Russian Marinated Skewered Beef

Experience a flavor explosion with our unique Basturma Russian Marinated Beef Skewers! Unlike other basturma recipes, this one offers a vibrant twist on a classic. Tender beef is marinated to perfection, then grilled to juicy, smoky goodness. This recipe is perfect for a special occasion or a weeknight treat. Get ready for an unforgettable culinary adventure!

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Easy Sauces Easy Dietary

Basil Chimichurri

Authentic Argentinian Basil Chimichurri recipe, inspired by Martha Stewart! This vibrant and flavorful condiment is incredibly easy to make and perfect for grilling season. Elevate your grilled meats, fish, or even vegetables with this bright, herbaceous sauce in just 10 minutes!

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Beans Time To Make Preparation Beans

Baked Red Beans

Tender, melt-in-your-mouth red beans simmered in a rich, savory sauce! This easy oven-baked recipe is perfect for a cozy weeknight meal or a comforting weekend brunch. Get ready for a flavor explosion!

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Occasion Pasta Rice And Grains Time To Make Occasion

Acini Di Pepe Salad

This vibrant Acini Di Pepe salad is a light and flavorful delight, perfect for a summer lunch or a refreshing side dish. The tiny pasta pearls are tossed with juicy tomatoes, crunchy pine nuts, peppery radicchio, and fresh basil, all dressed in a simple yet elegant vinaigrette. Topped with creamy feta, this salad is sure to become a new favorite! (Courtesy of Cookworks)

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Dinner Party Salads Dietary Preparation

Almond Green Bean Salad

California almonds take center stage in this vibrant and refreshing green bean salad! Crisp-tender green beans are tossed with juicy tomatoes, red onions, and a zesty vinaigrette, then topped with crunchy almonds for a delightful crunch. Ready in just 20 minutes, this easy recipe is perfect for a light lunch, side dish, or potluck contribution.

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Barbecue Course Grilling To Go

Bbq Sirloin Steak Supreme

Elevate your grilling game with this incredible BBQ Sirloin Steak Supreme recipe, courtesy of Peter Howard, resident chef on Australia's Today Show! This recipe features a flavorful garlic confit (easily made ahead) and a luxurious compound butter that takes this steak to the next level. Impress your friends and family with this restaurant-quality meal, perfect for a special occasion or a weeknight treat. Get ready for juicy, tender steak bursting with flavor!

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Sauces Number Of Servings Time To Make For Large Groups

All Purpose Marinade Mop Dipping Sauce

Unlock the secret to unbelievably tender brisket and mouthwatering BBQ flavor with Chef Paul's versatile marinade! This single recipe transforms into a delicious marinade for your brisket, a tangy beer mop for basting, and a rich dipping or BBQ sauce – all from the same amazing base. Perfect for elevating your BBQ game, this recipe is a must-try for both beginners and seasoned pitmasters. Get ready for incredible flavor in less time than you think!

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Cuisine Low In Something Cuisine Meat

Authentic Pork Souvlaki

Unlock the secrets to authentic Greek pork souvlaki! This recipe delivers the closest you'll get to a taste of Greece, using a marinade that will have your family begging for more. Tender, juicy pork skewers grilled to perfection – it's unbelievably delicious. Even better? This recipe also works beautifully with chicken, and you can enjoy it in under 3 hours if you're short on time! Get ready for a flavor explosion.

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Preparation High Protein Low In Something Seafood

Beautiful Borscht Salmon

Feast your eyes and tantalize your taste buds with this vibrant and delicious Beautiful Borscht Salmon recipe! Imagine rich, orange grilled salmon perfectly complemented by a vibrant raspberry-red borscht sauce, creamy white crème fraîche, and fresh green dill. This stunning dish is as easy to make as it is beautiful to behold. Serve with fresh haricots verts and lemon rice for a complete culinary experience. Perfect for a romantic dinner or an impressive dinner party, this recipe is easily adaptable for 2, 4, or the full 8 servings. Leftover borscht sauce transforms into a flavorful cold soup – a delightful summer treat!

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Preparation Time To Make Easy Course

Barros Luco Chilean Beef Steak Sandwich

Fire up your grill for an authentic taste of Chile! This Barros Luco sandwich is a sizzling sensation – a perfectly grilled steak nestled between crusty bread, topped with melted cheese, and a hint of spicy goodness. A quick and easy recipe perfect for a weeknight dinner or a satisfying lunch. Get ready for a flavor explosion!

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Main Ingredient Meat 4 Hours Or Less Preparation

Argentine Style Stuffed Flank Steak

Experience the rich flavors of Argentina with this incredible stuffed flank steak recipe! Perfectly tender and bursting with savory goodness, this show-stopping dish is easier to make than you think. Marinated in a vibrant blend of spices and herbs, then generously stuffed with prosciutto, spinach, and a medley of vegetables, this impressive centerpiece is sure to impress your family and friends. Get ready for an unforgettable culinary journey!

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European European Meat Main Dish

Alton Brown's Gyro Meat Recipe

Experience the ultimate gyro meat recipe, perfected by Alton Brown! This mouthwatering blend of succulent lamb and savory ground beef is incredibly flavorful and surprisingly easy to make. Whether you prefer the oven-baked meatloaf method or the impressive rotisserie approach, the result is a juicy, tender gyro that's guaranteed to impress. Detailed instructions guide you through each step, ensuring a perfect gyro every time. Get ready for a culinary adventure!

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Eggs Side Dishes Salads Course

Asparagus Fans With Mustard Sauce

Elegant and flavorful, Jacques Pépin-inspired Asparagus Fans with Creamy Mustard Sauce is a sophisticated side dish that's surprisingly easy to make. Perfectly tender asparagus spears are artfully arranged and drizzled with a luscious mustard sauce, topped with delicate egg ribbons for a touch of luxury. Impress your guests with this stunning and delicious recipe!

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Pork Meat Bacon 30 Minutes Or Less

Avocado B L T Salad

This vibrant and surprisingly light Avocado BLT Salad is a crowd-pleaser perfect for brunch, lunch, or a light dinner! Inspired by Martha Stewart, this easy recipe features crispy bacon, creamy avocado dressing, juicy tomatoes, and crisp lettuce. Each serving is packed with flavor and surprisingly low in points (approx. 4 Weight Watchers points per serving, based on 6 servings). Get ready for rave reviews!

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North American Dietary Main Ingredient Time To Make

Apple Walnut Salad With Stilton Cheese

Wow your guests with this incredibly easy yet elegant Apple Walnut Salad! The creamy Stilton dressing is simply divine, and the toasted walnuts add a delightful crunch. This recipe is so popular, you'll likely need to double (or even triple!) it – it disappears fast!

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Time To Make Main Ingredient Seasonal Course

Aegean Pasta Salad

This vibrant Aegean Pasta Salad is the perfect make-ahead dish for your next summer gathering! Inspired by a Good Food Magazine classic (August 1986), this hearty pasta salad bursts with fresh Mediterranean flavors – perfectly cooked pasta tossed with juicy tomatoes, succulent shrimp, salty olives, crunchy pine nuts, and a zesty lemon-herb vinaigrette. A complete meal in itself, it's sure to be a crowd-pleaser.

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