Brussels Sprouts With Bacon And Apple Recette

This recipe elevates humble Brussels sprouts into a Thanksgiving showstopper! Crispy bacon, sweet apples, and a tangy red wine vinegar dressing create an unforgettable sweet and savory flavor combination. Perfect as a side dish for your holiday feast or any weeknight dinner. Inspired by Everyday Food magazine.

Préparation 15 min

Cuisson 30 min

Calories 117 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Brussels Sprouts With Bacon And Apple

6 slices of bacon
1 pound Brussels sprouts
salt and pepper to taste
Pepper
1 medium apple (Honeycrisp or Fuji)
1 tablespoon red wine vinegar

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Comment préparer Brussels Sprouts With Bacon And Apple

Preheat oven to 450°F (232°C).
Arrange 6 slices of bacon in a single layer on a large rimmed baking sheet.
Bake for 12-15 minutes, or until the bacon is crispy and browned. Remove bacon from baking sheet and set aside, reserving 2 tablespoons of bacon grease.
Trim and halve 1 pound of Brussels sprouts. Add them to the baking sheet with the reserved bacon grease. Season generously with salt and pepper. Toss to coat.
Roast for 15-20 minutes, or until the Brussels sprouts begin to turn golden brown.
Add 1 medium apple (such as Honeycrisp or Fuji), cored and thinly sliced, to the baking sheet. Toss gently with the Brussels sprouts.
Continue roasting for 5-7 minutes, or until the Brussels sprouts are tender and browned and the apple is softened.
Remove from oven and toss with 1 tablespoon of red wine vinegar.
Sprinkle with crumbled bacon and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

31g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes European The Americas American Gluten Free Fall Recipes Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Side Dishes Fruit Vegetables Easy Dinner Party Fall Holiday Event Thanksgiving Seasonal Apples Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Brussels Sprouts With Bacon And Apple ?

Brussels Sprouts With Bacon And Apple prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Brussels Sprouts With Bacon And Apple ?

Brussels Sprouts With Bacon And Apple contient environ 117 calories par portion, avec environ 10 g de protéines, 6 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Brussels Sprouts With Bacon And Apple ?

Les principaux ingrédients de Brussels Sprouts With Bacon And Apple sont Bacon, Brussels Sprouts, Salt, Pepper, Apple, Red Wine Vinegar. Consultez la liste complète avec les quantités ci-dessus.