Cafe Sua Da Vietnamese Iced Coffee Receta

Unlock the secrets of Grandma's Vietnamese coffee shop with this authentic Cafe Sua Da recipe! This incredibly easy iced coffee recipe is perfect for busy mornings. Chill your espresso overnight for an even quicker preparation, and enjoy the rich, creamy, and intensely flavorful coffee that will transport you straight to Vietnam. Get ready for your new favorite caffeine fix!

Preparación 5 min
Cocción 5 min
Calorías 185.4 kcal
Proteína 9g
Valoración Sé el primero
Cafe Sua Da Vietnamese Iced Coffee 85

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cafe Sua Da Vietnamese Iced Coffee

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Cómo preparar Cafe Sua Da Vietnamese Iced Coffee

  1. Brew 2 ounces of strong espresso or dark roast coffee.
  2. If chilling overnight, pour the brewed coffee into a sealed container and refrigerate.
  3. In a glass filled with ice, add 2 tablespoons of sweetened condensed milk.
  4. Pour the chilled espresso or coffee over the condensed milk.
  5. Stir gently to combine.
  6. Add more ice if needed and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

124g

Fat

15g

Carbs

10g

Preguntas frecuentes

¿Cuánto se tarda en preparar Cafe Sua Da Vietnamese Iced Coffee?

Cafe Sua Da Vietnamese Iced Coffee tarda unos 10 minutos de principio a fin: aproximadamente 5 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene Cafe Sua Da Vietnamese Iced Coffee?

Cafe Sua Da Vietnamese Iced Coffee tiene aproximadamente 185.4 calorías por ración, con unos 9 g de proteína, 10 g de carbohidratos y 7 g de grasa.

¿Qué ingredientes necesito para Cafe Sua Da Vietnamese Iced Coffee?

Los ingredientes principales de Cafe Sua Da Vietnamese Iced Coffee son Sweetened Condensed Milk, Coffee, Ice. Consulta la lista completa con cantidades más arriba.

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