Ingredients for Cafe Sua Da Vietnamese Iced Coffee
- Sweetened Condensed Milk
- Coffee
- Ice
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How to Make Cafe Sua Da Vietnamese Iced Coffee
- Brew 2 ounces of strong espresso or dark roast coffee.
- If chilling overnight, pour the brewed coffee into a sealed container and refrigerate.
- In a glass filled with ice, add 2 tablespoons of sweetened condensed milk.
- Pour the chilled espresso or coffee over the condensed milk.
- Stir gently to combine.
- Add more ice if needed and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
124g
Fat
15g
Carbs
10g