Ingredientes para Cheryl's Best Bodacious Brownies
- 1 cup (2 sticks) unsalted butter, melted
- White Sugar
- Brown Sugar
- Vanilla Extract
- 4 large eggs
- All Purpose Flour
- Unsweetened Cocoa Powder
- 1 teaspoon salt
- Semi Sweet Chocolate Chips
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Cómo preparar Cheryl's Best Bodacious Brownies
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine melted butter, granulated sugar, and brown sugar. Mix until well combined.
- Beat in eggs one at a time, ensuring each is fully incorporated before adding the next.
- Stir in vanilla extract.
- In a separate bowl, whisk together flour, cocoa powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in chocolate chips.
- Pour batter into the prepared baking pan and spread evenly.
- Bake for 35-37 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs (not completely clean).
- Let cool completely in the pan before cutting into squares. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
119g
Fat
33g
Carbs
12g
