Ingredientes para Christie's Baked Onion Casserole
- Butter
- Sweet Onions
- 2 cups crushed potato chips
- Cheddar Cheese
- Cream Of Mushroom Soup
- ½ cup milk
- ¼ teaspoon cayenne pepper (or more, to taste)
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Cómo preparar Christie's Baked Onion Casserole
- Preheat oven to 350°F (175°C).
- Butter a 2-quart casserole dish.
- In a large pot, cover 3 lbs yellow onions, thinly sliced, with water.
- Bring to a boil and cook until onions are crisp-tender, about 8-10 minutes. Drain well.
- Layer half of the onions in the prepared dish.
- Top with 1 cup crushed potato chips.
- Sprinkle with 1 cup shredded cheddar cheese.
- Repeat layers with remaining onions, potato chips, and cheese, ending with cheese.
- In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup and ½ cup milk.
- Stir in ¼ teaspoon cayenne pepper (or more, to taste).
- Pour soup mixture evenly over the cheese layer.
- Bake uncovered for 45-50 minutes, or until onions are tender and the top is golden brown.
Nutrition Information (Approximate per serving)
Sodium
30 g
Sugar
21g
Fat
48g
Carbs
7g
