The Forktionary Angle
"Unlock the secret to tears-free slicing: sweet onions' low sulfur content makes them culinary marvels."
Definition
A mild onion variety with high sugar and low sulfur content, known for its less pungent flavor and crisp texture, often eaten raw.
Flavor Profile
The primary flavor notes for Sweet Onion are:
Chef’s Secret
To speed up caramelization and enhance sweetness, add a pinch of baking soda to your sliced sweet onions at the start of cooking.
Best Substitutes
Yellow Onion
Shallot
Buying Guide
Look for firm, unblemished onions with dry, papery skins. Avoid any with sprouts or soft spots.