Ingredientes para Christmas Morning Breakfast Tarts
- Puff Pastry
- 6 large eggs
- Bacon
- Pesto Sauce
- Cheddar Cheese
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Cómo preparar Christmas Morning Breakfast Tarts
- Preheat oven to 375°F (190°C).
- Unroll pie crusts and press into a 12-cup muffin tin, trimming excess dough.
- In a large bowl, whisk together eggs, milk, salt, pepper, and green onions (if using).
- Stir in the shredded cheese and cooked breakfast meat.
- Divide the egg mixture evenly among the prepared tart shells.
- Bake for 20-25 minutes, or until the tarts are set and lightly golden brown.
- Let cool slightly in the muffin tin before serving. Enjoy your Christmas morning breakfast!
- Optional: Garnish with fresh herbs like rosemary or thyme before serving for an extra festive touch.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
2g
Fat
47g
Carbs
9g