Apple Flory A Puff Pastry Tart Scotland Receta

A taste of Scotland! This classic Apple Flory Tart recipe, inspired by a 1983 British cookbook, features flaky puff pastry cradling a sweet and subtly spiced apple filling. Perfect for afternoon tea or a special occasion, this recipe is surprisingly easy to make and delivers incredible flavor. Relive the nostalgia of traditional British cooking with this updated, easy-to-follow recipe.

Preparación 30 min
Cocción 70 min
Calorías 521.6 kcal
Proteína 12g
Valoración Sé el primero
Apple Flory A Puff Pastry Tart Scotland 190

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Apple Flory A Puff Pastry Tart Scotland

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Cómo preparar Apple Flory A Puff Pastry Tart Scotland

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. On a lightly floured surface, gently roll out the puff pastry to a 12-inch circle. Transfer to the prepared baking sheet.
  3. Peel, core, and thinly slice 4 large apples (approx. 2 lbs). In a bowl, toss the apples with 1/4 cup brown sugar, 1 tablespoon flour, 1 teaspoon cinnamon, 1/4 teaspoon nutmeg, and a pinch of salt.
  4. Arrange the apple slices evenly over the puff pastry, leaving a 1-inch border.
  5. Fold the edges of the pastry over the apples, pleating as desired.
  6. Whisk together 1 egg yolk with 1 tablespoon of water. Brush the pastry edges with the egg wash.
  7. Bake for 40-50 minutes, or until the pastry is golden brown and the apples are tender. Let cool slightly before slicing and serving. Enjoy with a dollop of clotted cream or vanilla ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

91g

Fat

37g

Carbs

20g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Apple Flory A Puff Pastry Tart Scotland?

Apple Flory A Puff Pastry Tart Scotland tarda unos 100 minutos de principio a fin: aproximadamente 30 minutos de preparación y 70 minutos de cocción.

¿Cuántas calorías tiene Apple Flory A Puff Pastry Tart Scotland?

Apple Flory A Puff Pastry Tart Scotland tiene aproximadamente 521.6 calorías por ración, con unos 12 g de proteína, 20 g de carbohidratos y 45 g de grasa.

¿Qué ingredientes necesito para Apple Flory A Puff Pastry Tart Scotland?

Los ingredientes principales de Apple Flory A Puff Pastry Tart Scotland son Granny Smith Apple, Granulated Sugar, Water, Ground Cinnamon, Lemon, Puff Pastry. Consulta la lista completa con cantidades más arriba.

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