Crock Pot Cranberry Apple Butter Receta

This award-winning Crock-Pot Cranberry Apple Butter recipe comes straight from the Bordentown, NJ Cranberry Festival (home of an Ocean Spray facility!). Submitted by a Vincetown, NJ resident, this recipe creates a deliciously tart and sweet apple butter perfect for spreading on biscuits, toast, or enjoying by the spoonful. We've elevated the original recipe with precise measurements for ease of use. Get ready to experience the taste of New Jersey's cranberry harvest!

Preparación 30 min
Cocción 375 min
Calorías 289.9 kcal
Proteína 1g
Valoración Sé el primero
Crock Pot Cranberry Apple Butter 25

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Crock Pot Cranberry Apple Butter

  • 4 pounds cooking apples
  • 1 (12-ounce) bag fresh cranberries
  • 2 cups cran-apple juice
  • 1 ½ cups granulated sugar
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground cloves

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Crock Pot Cranberry Apple Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Crock Pot Cranberry Apple Butter

  1. Core and chop 4 pounds of apples. Do not peel.
  2. Combine the chopped apples, 1 (12-ounce) bag of fresh cranberries, and 2 cups of cran-apple juice in your slow cooker.
  3. Cover and cook on high for 5 hours, or until apples are very soft.
  4. Carefully puree the mixture using a food mill, sieve, or immersion blender until smooth.
  5. Return the pureed mixture to the slow cooker.
  6. Stir in 1 ½ cups of granulated sugar, 2 teaspoons of ground cinnamon, and ½ teaspoon of ground cloves.
  7. Cover and cook on high for 1-2 hours, or until the desired consistency is reached, stirring occasionally to prevent sticking.
  8. Let cool completely before storing in airtight containers in the refrigerator or freezer.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

260g

Fat

0g

Carbs

25g

Preguntas frecuentes

¿Cuánto se tarda en preparar Crock Pot Cranberry Apple Butter?

Crock Pot Cranberry Apple Butter tarda unos 405 minutos de principio a fin: aproximadamente 30 minutos de preparación y 375 minutos de cocción.

¿Cuántas calorías tiene Crock Pot Cranberry Apple Butter?

Crock Pot Cranberry Apple Butter tiene aproximadamente 289.9 calorías por ración, con unos 1 g de proteína, 25 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Crock Pot Cranberry Apple Butter?

Los ingredientes principales de Crock Pot Cranberry Apple Butter son Cooking Apples, Fresh Cranberries, Cranberry Juice, Sugar, Cinnamon, Ground Cloves. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña