Easy Stuffed Meatballs Receta

These juicy stuffed meatballs, a family favorite passed down from a fellow teacher in Rosebud, South Dakota, are incredibly easy to make! Tender ground beef is perfectly seasoned and cradles a savory stuffing, then baked in a rich mushroom soup and ketchup sauce. Serve with your favorite sides like green beans or egg noodles for a complete and comforting meal. Get ready for rave reviews!

Preparación 20 min
Cocción 75 min
Calorías 515.6 kcal
Proteína 57g
Valoración Sé el primero
Easy Stuffed Meatballs 45

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Easy Stuffed Meatballs

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Easy Stuffed Meatballs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Easy Stuffed Meatballs

  1. Prepare your stove-top stuffing mix according to package directions.
  2. In a large bowl, gently combine 1.5 lbs ground beef with 1/2 cup evaporated milk. Do not overmix.
  3. Form the beef mixture into thin patties, approximately 3-4 inches in diameter.
  4. Place a heaping tablespoon of prepared stuffing in the center of each patty. Gently shape the patty around the stuffing to form a meatball.
  5. Arrange the meatballs in a single layer in an oven-safe glass baking dish.
  6. In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup ketchup, and 1 tablespoon Worcestershire sauce. Pour the sauce evenly over the meatballs.
  7. Bake uncovered at 350°F (175°C) for 60-75 minutes, or until the meatballs are cooked through and the sauce is bubbly.
  8. Let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

24g

Fat

45g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Easy Stuffed Meatballs?

Easy Stuffed Meatballs tarda unos 95 minutos de principio a fin: aproximadamente 20 minutos de preparación y 75 minutos de cocción.

¿Cuántas calorías tiene Easy Stuffed Meatballs?

Easy Stuffed Meatballs tiene aproximadamente 515.6 calorías por ración, con unos 57 g de proteína, 14 g de carbohidratos y 38 g de grasa.

¿Qué ingredientes necesito para Easy Stuffed Meatballs?

Los ingredientes principales de Easy Stuffed Meatballs son Ground Beef, Evaporated Milk, Stove Top Stuffing Mix, Cream Of Mushroom Soup, Ketchup, Worcestershire Sauce. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña