Easy Stuffed Meatballs Recipe

These juicy stuffed meatballs, a family favorite passed down from a fellow teacher in Rosebud, South Dakota, are incredibly easy to make! Tender ground beef is perfectly seasoned and cradles a savory stuffing, then baked in a rich mushroom soup and ketchup sauce. Serve with your favorite sides like green beans or egg noodles for a complete and comforting meal. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 75 mins
Calories 515.6 kcal
Protein 57g
Rating Be the first
Easy Stuffed Meatballs 44

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Easy Stuffed Meatballs

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How to Make Easy Stuffed Meatballs

  1. Prepare your stove-top stuffing mix according to package directions.
  2. In a large bowl, gently combine 1.5 lbs ground beef with 1/2 cup evaporated milk. Do not overmix.
  3. Form the beef mixture into thin patties, approximately 3-4 inches in diameter.
  4. Place a heaping tablespoon of prepared stuffing in the center of each patty. Gently shape the patty around the stuffing to form a meatball.
  5. Arrange the meatballs in a single layer in an oven-safe glass baking dish.
  6. In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup ketchup, and 1 tablespoon Worcestershire sauce. Pour the sauce evenly over the meatballs.
  7. Bake uncovered at 350°F (175°C) for 60-75 minutes, or until the meatballs are cooked through and the sauce is bubbly.
  8. Let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

24g

Fat

45g

Carbs

14g

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Frequently Asked Questions

How long does it take to make Easy Stuffed Meatballs?

Easy Stuffed Meatballs takes about 95 minutes from start to finish — roughly 20 minutes to prepare and 75 minutes to cook.

How many calories are in Easy Stuffed Meatballs?

Easy Stuffed Meatballs has approximately 515.6 calories per serving, with about 57 g protein, 14 g carbohydrates and 38 g fat.

What ingredients do I need for Easy Stuffed Meatballs?

The key ingredients for Easy Stuffed Meatballs are Ground Beef, Evaporated Milk, Stove Top Stuffing Mix, Cream Of Mushroom Soup, Ketchup, Worcestershire Sauce. See the full list with measurements above.

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