Frozen Edible Cookie Dough No Eggs Receta

Satisfy your sweet tooth NOW with this delicious, egg-free frozen cookie dough recipe! Perfect for those who can't resist eating cookie dough before baking. This recipe is easy to customize – adjust the sugar to your preferred chocolate sweetness. Make a batch and enjoy these delectable frozen cookie dough balls anytime!

Preparación 20 min
Cocción 15 min
Calorías 253.7 kcal
Proteína 6g
Valoración Sé el primero
Frozen Edible Cookie Dough No Eggs 72

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Frozen Edible Cookie Dough No Eggs

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Cómo preparar Frozen Edible Cookie Dough No Eggs

  1. Cream together the butter, white sugar, and brown sugar until smooth and creamy
  2. Mix in the milk, vanilla extract, and salt until thoroughly combined
  3. Stir in flour, chocolate chips and nuts
  4. You can add more milk if dough is too dry
  5. Using a 2 ounce scooper, scoop the cookie dough into balls and place on a baking sheet lined with parchment paper
  6. Freeze for an hour
  7. Once frozen you can store them in a zipper bag in the freezer
  8. Makes approximately 20 cookie dough balls
  9. Enjoy !

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

64g

Fat

31g

Carbs

10g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Frozen Edible Cookie Dough No Eggs?

Frozen Edible Cookie Dough No Eggs tarda unos 35 minutos de principio a fin: aproximadamente 20 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Frozen Edible Cookie Dough No Eggs?

Frozen Edible Cookie Dough No Eggs tiene aproximadamente 253.7 calorías por ración, con unos 6 g de proteína, 10 g de carbohidratos y 19 g de grasa.

¿Qué ingredientes necesito para Frozen Edible Cookie Dough No Eggs?

Los ingredientes principales de Frozen Edible Cookie Dough No Eggs son Butter, White Sugar, Brown Sugar, Milk, Vanilla Extract, Salt. Consulta la lista completa con cantidades más arriba.

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