Grenadian Spice Cake Receta

Indulge in this intensely flavorful Grenadian Spice Cake! A moist and dense cake bursting with warm spices like cinnamon, nutmeg, and allspice, brightened with zesty lime. Baked in a tube or bundt pan (9x5 loaf pan also works!), it's perfectly complemented by a homemade spiced whipped cream. This recipe uses the accurate 'spoon and level' method for measuring flour for optimal texture. Get ready for a taste of the Caribbean!

Preparación 20 min

Cocción 95 min

Calorías 669 kcal

Proteína 16g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Grenadian Spice Cake

All Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
White Sugar
Unsalted Butter
4 large eggs
2 tablespoons lime zest
Ground Nutmeg
Ground Cinnamon
Ground Allspice
1 cup milk

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Cómo preparar Grenadian Spice Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan or a tube/bundt pan.
In a medium bowl, whisk together 2 1/2 cups all-purpose flour, 2 teaspoons baking powder, and 1/2 teaspoon salt. Set aside.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 3/4 cups granulated sugar until light and fluffy.
Beat in 4 large eggs one at a time, then stir in 2 tablespoons lime zest, 1 teaspoon ground nutmeg, 1 teaspoon ground cinnamon, and 1/2 teaspoon ground allspice.
Gradually add the dry ingredients to the wet ingredients, alternating with 1 cup milk, beginning and ending with the dry ingredients. Mix until just combined.
Pour batter into the prepared pan.
Bake for 75-90 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking for doneness around 50 minutes.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

201g

Fat

104g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes Shrimp Recipes The Americas American Southern Caribbean Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation North American Desserts Caribbean Central American Cakes 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Grenadian Spice Cake?

Grenadian Spice Cake tarda unos 115 minutos de principio a fin: aproximadamente 20 minutos de preparación y 95 minutos de cocción.

¿Cuántas calorías tiene Grenadian Spice Cake?

Grenadian Spice Cake tiene aproximadamente 669 calorías por ración, con unos 16 g de proteína, 27 g de carbohidratos y 53 g de grasa.

¿Qué ingredientes necesito para Grenadian Spice Cake?

Los ingredientes principales de Grenadian Spice Cake son All Purpose Flour, Baking Powder, Salt, White Sugar, Unsalted Butter, Eggs. Consulta la lista completa con cantidades más arriba.