Grilled Corn On The Cob With Jalapeno Lime Butter Receta

Elevate your summer grilling with this vibrant Grilled Corn on the Cob recipe! Inspired by Bon Appetit (August 2004), this recipe features a zesty jalapeno lime butter that's incredibly easy to make and delivers explosive flavor. Perfectly charred corn, juicy kernels, and a spicy-creamy butter – it's a match made in grilling heaven. Get ready for a taste sensation!

Preparación 15 min

Cocción 40 min

Calorías 260.2 kcal

Proteína 8g

Valoración Sé el primero

Grilled Corn On The Cob With Jalapeno Lime Butter

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Grilled Corn On The Cob With Jalapeno Lime Butter

Jalapeno Peppers
1/2 cup (1 stick) unsalted butter, softened
Garlic Clove
Zest of 1 lime
Corn On The Cob

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Cómo preparar Grilled Corn On The Cob With Jalapeno Lime Butter

Prepare your grill for medium-high heat.
Grill the jalapenos, turning occasionally, until charred on all sides (about 5-7 minutes).
Remove jalapenos from grill and let cool for 5 minutes.
Using a small paring knife, carefully peel the charred skin from the jalapenos.
Scrape out and discard the seeds and pale membranes.
Coarsely chop the jalapenos.
Add the chopped jalapenos to a food processor.
Add 1/2 cup (1 stick) unsalted butter, softened, 2 cloves minced garlic, and the zest of 1 lime to the food processor.
Process until completely smooth.
Season the jalapeno-lime butter to taste with salt (about 1/2 teaspoon to start).
Transfer the jalapeno-lime butter to a small bowl and set aside.
Grill the corn, turning occasionally, until the husks are blackened and slightly charred on all sides (about 15-20 minutes).
Wearing oven mitts, carefully remove the husks and silks from the corn.
Serve the grilled corn immediately, generously topped with the jalapeno-lime butter and a sprinkle of sea salt.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

19g

Fat

49g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Mexican Southern Vegetarian Gluten Free Summer Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Side Dishes Vegetables Barbecue Easy Corn Grilling Technique

Preguntas frecuentes

¿Cuánto se tarda en preparar Grilled Corn On The Cob With Jalapeno Lime Butter?

Grilled Corn On The Cob With Jalapeno Lime Butter tarda unos 55 minutos de principio a fin: aproximadamente 15 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene Grilled Corn On The Cob With Jalapeno Lime Butter?

Grilled Corn On The Cob With Jalapeno Lime Butter tiene aproximadamente 260.2 calorías por ración, con unos 8 g de proteína, 9 g de carbohidratos y 25 g de grasa.

¿Qué ingredientes necesito para Grilled Corn On The Cob With Jalapeno Lime Butter?

Los ingredientes principales de Grilled Corn On The Cob With Jalapeno Lime Butter son Jalapeno Peppers, Butter, Garlic Clove, Lime Peel, Corn On The Cob. Consulta la lista completa con cantidades más arriba.