Hawaiian Cream Cheese Balls With Ginger And Coconut Receta

Delight your taste buds with these easy-to-make Hawaiian Cream Cheese Balls! A vibrant blend of creamy cream cheese, zesty ginger, and sweet soy, perfectly coated in fluffy coconut. This irresistible appetizer is ready in minutes and perfect for parties or a quick snack. Get the recipe now!

Preparación 20 min

Cocción 10 min

Calorías 25.7 kcal

Proteína 1g

Valoración Sé el primero

Hawaiian Cream Cheese Balls With Ginger And Coconut

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Hawaiian Cream Cheese Balls With Ginger And Coconut

8 ounces cream cheese, softened
Gingerroot
Imported Soy Sauce
Superfine Sugar
Coconut

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Cómo preparar Hawaiian Cream Cheese Balls With Ginger And Coconut

Combine 8 ounces of softened cream cheese, 1 tablespoon of grated fresh ginger, 1 tablespoon of soy sauce, and 2 tablespoons of superfine sugar in a medium bowl. Mix until completely smooth and well blended.
Cover the mixture and refrigerate for at least 2 hours, or until firm enough to roll into balls.
Once chilled, roll the cream cheese mixture into 1/2-inch balls.
Generously coat each ball in freshly grated coconut.
Serve immediately on cocktail picks or toothpicks. Makes approximately 12 appetizer balls.
Enjoy this delicious and elegant appetizer from The International Appetizer Cookbook!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Asian American Caribbean Vegetarian Gluten Free Summer Recipes Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific 5 Ingredients Or Less Appetizers Fruit Easy Nuts Hawaiian Coconut 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Hawaiian Cream Cheese Balls With Ginger And Coconut?

Hawaiian Cream Cheese Balls With Ginger And Coconut tarda unos 30 minutos de principio a fin: aproximadamente 20 minutos de preparación y 10 minutos de cocción.

¿Cuántas calorías tiene Hawaiian Cream Cheese Balls With Ginger And Coconut?

Hawaiian Cream Cheese Balls With Ginger And Coconut tiene aproximadamente 25.7 calorías por ración, con unos 1 g de proteína, 0 g de carbohidratos y 3 g de grasa.

¿Qué ingredientes necesito para Hawaiian Cream Cheese Balls With Ginger And Coconut?

Los ingredientes principales de Hawaiian Cream Cheese Balls With Ginger And Coconut son Cream Cheese, Gingerroot, Imported Soy Sauce, Superfine Sugar, Coconut. Consulta la lista completa con cantidades más arriba.