Light Fluffy Shortbead Cookies Receta

These melt-in-your-mouth cookies are a delightful twist on classic shortbread! A lighter, fluffier texture makes them the perfect festive treat (or any-day indulgence!) – easier to make than traditional shortbread and guaranteed to be a crowd-pleaser. Get ready for rave reviews!

Preparación 20 min
Cocción 50 min
Calorías 1286 kcal
Proteína 15g
Valoración Sé el primero
Light Fluffy Shortbead Cookies 52

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Light Fluffy Shortbead Cookies

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Cómo preparar Light Fluffy Shortbead Cookies

  1. Preheat oven to 300°F (150°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and ½ cup granulated sugar using an electric mixer until light and fluffy (about 3-5 minutes).
  3. In a separate bowl, whisk together 2 cups all-purpose flour, ¼ teaspoon salt, and ¼ teaspoon baking powder.
  4. Gradually add the dry ingredients to the creamed butter mixture, mixing on low speed until just combined. Be careful not to overmix.
  5. Stir in 1 teaspoon pure vanilla extract.
  6. Drop rounded teaspoonfuls of dough onto the prepared baking sheets, leaving about 2 inches between each cookie. Optionally, press a candied cherry half into the center of each cookie.
  7. Bake for 30-40 minutes, or until the edges are just beginning to turn light golden brown. The cookies will be delicate.
  8. Let the cookies cool on the baking sheets for a few minutes before carefully transferring them to a wire rack to cool completely.
  9. Store cookies in an airtight container at room temperature or freeze for longer storage.

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

119g

Fat

292g

Carbs

35g

Preguntas frecuentes

¿Cuánto se tarda en preparar Light Fluffy Shortbead Cookies?

Light Fluffy Shortbead Cookies tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Light Fluffy Shortbead Cookies?

Light Fluffy Shortbead Cookies tiene aproximadamente 1286 calorías por ración, con unos 15 g de proteína, 35 g de carbohidratos y 142 g de grasa.

¿Qué ingredientes necesito para Light Fluffy Shortbead Cookies?

Los ingredientes principales de Light Fluffy Shortbead Cookies son Butter, Flour, Cornstarch, Powdered Sugar, Salt, Vanilla. Consulta la lista completa con cantidades más arriba.

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