Low Fat Hot Fudge Spoon Cake Receta

Indulge in this decadent, low-fat Hot Fudge Spoon Cake! A moist and rich chocolate cake baked in a slow cooker, perfect for a cozy night in. This recipe uses a clever trick to reduce fat while maximizing chocolatey flavor, resulting in a surprisingly delicious dessert that's surprisingly healthy.

Preparación 15 min

Cocción 135 min

Calorías 181.1 kcal

Proteína 10g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Low Fat Hot Fudge Spoon Cake

Skim Milk
Pudding Mix
Chocolate Cake Mix
1/2 cup water
1/2 cup unsweetened applesauce
3 large egg whites

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Cómo preparar Low Fat Hot Fudge Spoon Cake

In a slow cooker, whisk together 1 cup of milk and 1 (3.4 ounce) package of instant chocolate pudding mix until the pudding is completely dissolved and smooth.
In a large bowl, whisk together 1 box (15.25 ounce) of chocolate cake mix, 1/2 cup of water, 1/2 cup unsweetened applesauce, and 3 large egg whites until thoroughly combined and no dry streaks remain.
Gently pour the cake batter into the center of the chocolate pudding mixture in the slow cooker. Do not stir.
Cover the slow cooker and cook on low for 2 hours, or until a toothpick inserted into the center comes out with moist crumbs (but not wet batter).
Let the cake cool slightly in the slow cooker before serving. Top with your favorite low-fat ice cream or whipped cream for an extra delicious treat!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

53g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Healthy Vegetarian Fall Recipes Slow Cooker Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Desserts Easy Cakes Crock Pot Slow Cooker Equipment Number Of Servings 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Low Fat Hot Fudge Spoon Cake?

Low Fat Hot Fudge Spoon Cake tarda unos 150 minutos de principio a fin: aproximadamente 15 minutos de preparación y 135 minutos de cocción.

¿Cuántas calorías tiene Low Fat Hot Fudge Spoon Cake?

Low Fat Hot Fudge Spoon Cake tiene aproximadamente 181.1 calorías por ración, con unos 10 g de proteína, 9 g de carbohidratos y 8 g de grasa.

¿Qué ingredientes necesito para Low Fat Hot Fudge Spoon Cake?

Los ingredientes principales de Low Fat Hot Fudge Spoon Cake son Skim Milk, Pudding Mix, Chocolate Cake Mix, Water, Applesauce, Egg Whites. Consulta la lista completa con cantidades más arriba.