Ingredientes para Magnificent Mango Ice Cream
- 4 cups ripe mangoes, peeled and chopped
- ¾ cup granulated sugar
- Sweetened Condensed Milk
- Milk
- 2 tablespoons lime juice
- 2 tablespoons coconut rum (optional)
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Cómo preparar Magnificent Mango Ice Cream
- Peel and chop 4 cups of ripe mangoes.
- In a blender, combine the chopped mangoes with ¾ cup granulated sugar. Blend until completely smooth.
- Add 1 cup coconut milk, ½ cup whole milk, 2 tablespoons lime juice, and 2 tablespoons coconut rum (optional). Blend until thoroughly combined.
- Taste and adjust the sugar to your desired sweetness.
- Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (approximately 20-30 minutes).
- Transfer the ice cream to an airtight container and freeze for at least 3 hours, or preferably overnight, to allow the ice cream to fully set.
- Once frozen, scoop and serve. Garnish with your favorite toppings such as mini chocolate chips, vanilla chips, sweetened shredded coconut, chopped candied ginger, or orange peel.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
200g
Fat
21g
Carbs
18g
