Mango Lassi Frozen Yogurt For Ice Cream Maker Receta

Beat the heat with this creamy, dreamy Mango Lassi Frozen Yogurt! This recipe transforms the classic Indian mango lassi into a refreshing frozen dessert perfect for a hot summer day. Made with real mangoes, Greek yogurt, and a hint of cardamom, it's a vibrant and delicious treat that's surprisingly easy to make in your ice cream maker. Get ready for a taste of sunshine!

Preparación 15 min

Cocción 35 min

Calorías 201.3 kcal

Proteína 2g

Valoración Sé el primero

Mango Lassi Frozen Yogurt For Ice Cream Maker

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mango Lassi Frozen Yogurt For Ice Cream Maker

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Cómo preparar Mango Lassi Frozen Yogurt For Ice Cream Maker

Puree 2 ripe mangoes (about 2 cups) with just enough water in a blender to create a smooth mixture.
In a large bowl, combine 16 ounces (2 cups) plain Greek yogurt, the mango puree, and ½ cup (100g) granulated sugar. Mix well until thoroughly combined.
Pour the yogurt mixture into your ice cream maker and churn according to the manufacturer's instructions (usually around 20-30 minutes).
During the last 5 minutes of churning, add ½ teaspoon cardamom powder and 3 drops of yellow food coloring (optional, for a more vibrant color).
Stir in ½ teaspoon vanilla extract once the churning is complete.
Transfer the frozen mango lassi to an airtight container and freeze for at least 4 hours to allow it to firm up completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

192g

Fat

Carbs

16g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Desserts Asian Indian Easy Beginner Cook Dinner Party Romantic Frozen Desserts Comfort Food Taste Mood Sweet

Preguntas frecuentes

¿Cuánto se tarda en preparar Mango Lassi Frozen Yogurt For Ice Cream Maker?

Mango Lassi Frozen Yogurt For Ice Cream Maker tarda unos 50 minutos de principio a fin: aproximadamente 15 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Mango Lassi Frozen Yogurt For Ice Cream Maker?

Mango Lassi Frozen Yogurt For Ice Cream Maker tiene aproximadamente 201.3 calorías por ración, con unos 2 g de proteína, 16 g de carbohidratos y 1 g de grasa.

¿Qué ingredientes necesito para Mango Lassi Frozen Yogurt For Ice Cream Maker?

Los ingredientes principales de Mango Lassi Frozen Yogurt For Ice Cream Maker son Mangoes, Greek Yogurt, Sugar, Vanilla Extract, Cardamom, Yellow Food Coloring. Consulta la lista completa con cantidades más arriba.