Ingredientes para Ooey Gooey Chocolatey Puffed Wheat Squares
- 1/2 cup (1 stick) unsalted butter
- Corn Syrup
- Brown Sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows
- Puffed Wheat Cereal
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Cómo preparar Ooey Gooey Chocolatey Puffed Wheat Squares
- Melt butter in a medium saucepan over medium heat.
- Add corn syrup, granulated sugar, and cocoa powder. Whisk until smooth.
- Bring mixture to a gentle boil, stirring constantly.
- Remove from heat and stir in mini marshmallows and vanilla extract until marshmallows are completely melted and the mixture is smooth.
- Add puffed wheat cereal and stir until evenly coated.
- Grease a 9x12 inch baking pan with butter or cooking spray.
- Pour the mixture into the prepared pan and spread evenly.
- Press down firmly with a spatula or the back of a spoon to create an even layer.
- Let cool completely at room temperature before cutting into squares. (This allows the squares to set properly.)
- Once cooled, cut into squares and enjoy!
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
1180g
Fat
195g
Carbs
161g
