Ingredientes para Parmesan Vinaigrette
- Extra Virgin Olive Oil
- 1 clove minced garlic
- White Wine Vinegar
- Dijon Mustard
- Parmesan Cheese
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Parmesan Vinaigrette? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Parmesan Vinaigrette
- In a medium bowl, whisk together 1/2 cup grated Parmesan cheese, 1/4 cup extra virgin olive oil, 2 tablespoons red wine vinegar, 1 clove minced garlic, and 1 teaspoon Dijon mustard.
- Season generously with salt and freshly ground black pepper to taste.
- Taste and adjust seasoning as needed, adding more vinegar for tartness, oil for richness, or salt and pepper to balance the flavors.
- Drizzle over your favorite salad greens and enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
0g
Fat
14g
Carbs
0g