Ingredientes para Peanut Butter Crunch Bars
- 1 cup creamy peanut butter
- Light Corn Syrup
- 1 cup granulated sugar
- Butter
- Salt
- Corn Flakes
- Rice Krispies
- ½ cup semi-sweet chocolate chips (optional, for frosting)
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Cómo preparar Peanut Butter Crunch Bars
- In a medium saucepan over medium heat, combine 1 cup granulated sugar and ½ cup light corn syrup. Stir constantly until the sugar dissolves and the mixture comes to a boil.
- Remove from heat and immediately stir in 1 cup creamy peanut butter until smooth and well combined.
- Add 1 cup Rice Krispies cereal, ½ cup pretzels (crushed), and ¼ cup chocolate chips. Stir until evenly distributed.
- Grease an 8x8 inch baking pan. Press the peanut butter mixture firmly and evenly into the prepared pan.
- Refrigerate for at least 30 minutes to allow the bars to set completely.
- (Optional) Melt ½ cup semi-sweet chocolate chips and spread evenly over the set bars. Refrigerate for another 15 minutes to allow the chocolate to set.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
74g
Fat
28g
Carbs
10g
