Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting Receta

Indulge in the ultimate fall treat! These Pumpkin Spice Cupcakes, perfected over time, are bursting with warm autumn flavors. The moist pumpkin spice cake is perfectly complemented by a decadent cinnamon maple cream cheese frosting that's simply irresistible. Perfect for Thanksgiving, Halloween, or any autumn gathering, these cupcakes are guaranteed to be a crowd-pleaser. Get ready for a taste of pure autumn bliss!

Preparación 20 min
Cocción 30 min
Calorías 213 kcal
Proteína 4g
Valoración Sé el primero
Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting 72

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting

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Cómo preparar Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting

  1. Preheat oven to 350°F (175°C). Line a 24-cup muffin tin with paper liners.
  2. In a large bowl, whisk together cake mix, 1/2 cup granulated sugar, 2 teaspoons ground cinnamon, 1 teaspoon ground nutmeg, and 1 teaspoon pumpkin pie spice.
  3. Add 2 large eggs, 1/2 cup unsweetened applesauce, and 1 (15-ounce) can pumpkin puree. Beat with an electric mixer until thoroughly combined.
  4. Fill muffin cups about 3/4 full.
  5. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let cupcakes cool in the muffin tin for 10 minutes before transferring to a wire rack to cool completely.
  7. While cupcakes cool, prepare the frosting: Make sure the butter and cream cheese are softened to room temperature.
  8. In a separate bowl, beat 1 cup (2 sticks) unsalted butter with an electric mixer until light and fluffy.
  9. Add 8 ounces cream cheese and beat until well combined.
  10. Add 1/2 cup maple syrup and 1 teaspoon ground cinnamon. Mix until well combined.
  11. Gradually add 3 cups powdered sugar, beating until light and fluffy and the desired frosting consistency is reached.
  12. If frosting is too thick, add 1 tablespoon of milk at a time until desired consistency is achieved.
  13. Once cupcakes are completely cool, frost generously and enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

92g

Fat

22g

Carbs

10g

Preguntas frecuentes

¿Cuánto se tarda en preparar Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting?

Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting tarda unos 50 minutos de principio a fin: aproximadamente 20 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting?

Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting tiene aproximadamente 213 calorías por ración, con unos 4 g de proteína, 10 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting?

Los ingredientes principales de Pumpkin Spice Cupcakes With Cinnamon Maple Cream Cheese Frosting son Spice Cake Mix, Pumpkin, Applesauce, Sugar, Eggs, Cinnamon. Consulta la lista completa con cantidades más arriba.

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