Red Velvet Cake Pops Receta

Indulge in these irresistible Red Velvet Cake Pops! Perfectly moist red velvet cake is blended with creamy cream cheese frosting, then rolled into delightful bite-sized balls, dipped in rich chocolate, and finished with a festive pop stick. The perfect treat for parties, holidays, or a special someone. Get ready for a flavor explosion!

Preparación 45 min
Cocción 60 min
Calorías 73.2 kcal
Proteína 3g
Valoración Sé el primero
Red Velvet Cake Pops 36

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Red Velvet Cake Pops

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Cómo preparar Red Velvet Cake Pops

  1. Preheat oven to 350°F (175°C). Bake a 9x13 inch red velvet cake according to your favorite recipe. Let cool completely.
  2. Crumble the cooled cake into a large mixing bowl.
  3. Add softened cream cheese, powdered sugar, and vanilla extract to the bowl.
  4. Beat with an electric mixer on medium speed until well combined and creamy.
  5. Line a baking sheet with parchment paper. Roll the cake mixture into 1-inch balls. Place them on the prepared baking sheet.
  6. Melt the chocolate chips in a double boiler or microwave-safe bowl in 30-second intervals, stirring until smooth.
  7. Insert a lollipop stick about halfway into each cake ball.
  8. Dip each cake pop into the melted chocolate, turning to coat completely. Let any excess drip off.
  9. Place the cake pops back onto the parchment-lined baking sheet.
  10. Refrigerate or freeze the cake pops for at least 30 minutes to allow the chocolate to set.
  11. Serve chilled. Enjoy with coffee or your favorite beverage!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1g

Fat

22g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Red Velvet Cake Pops?

Red Velvet Cake Pops tarda unos 105 minutos de principio a fin: aproximadamente 45 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Red Velvet Cake Pops?

Red Velvet Cake Pops tiene aproximadamente 73.2 calorías por ración, con unos 3 g de proteína, 1 g de carbohidratos y 11 g de grasa.

¿Qué ingredientes necesito para Red Velvet Cake Pops?

Los ingredientes principales de Red Velvet Cake Pops son Red Velvet Cake Mix, Cream Cheese, Chocolate. Consulta la lista completa con cantidades más arriba.

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