Smoked Salmon And Goat Cheese Pizza Receta

Start your day with a luxurious Smoked Salmon and Goat Cheese Pizza! This gourmet recipe combines creamy goat cheese, smoky salmon, and fresh dill on a crispy pizza crust for a breakfast or brunch that's both satisfying and elegant. Quick and easy to make in under 30 minutes.

Preparación 10 min

Cocción 25 min

Calorías 485.3 kcal

Proteína 71g

Valoración Sé el primero

Receta Acciones

Comparte esta receta:

Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Smoked Salmon And Goat Cheese Pizza

Pizza Dough
4 ounces smoked salmon
4 ounces goat cheese, softened
1 clove garlic, minced
1 tablespoon fresh dill, chopped
Olive

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Smoked Salmon And Goat Cheese Pizza? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Smoked Salmon And Goat Cheese Pizza

Preheat your oven to 400°F (200°C).
Brush a 12-inch pre-made pizza crust with 1 tablespoon of olive oil.
Spread 4 ounces of softened goat cheese evenly over the crust. Sprinkle with 1 clove of minced garlic.
Bake for 12-15 minutes, or until the crust is golden and the goat cheese is lightly browned.
Remove the pizza from the oven and top with 4 ounces of smoked salmon, 1 tablespoon of chopped fresh dill, and 1/4 cup of sliced Kalamata olives.
Return the pizza to the oven for 2-3 minutes, or until the salmon is warmed through and the olives are heated.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

11g

Fat

119g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Breakfast & Brunch Seafood Salmon Recipes European Italian Mediterranean American Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Smoked Salmon And Goat Cheese Pizza?

Smoked Salmon And Goat Cheese Pizza tarda unos 35 minutos de principio a fin: aproximadamente 10 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Smoked Salmon And Goat Cheese Pizza?

Smoked Salmon And Goat Cheese Pizza tiene aproximadamente 485.3 calorías por ración, con unos 71 g de proteína, 1 g de carbohidratos y 56 g de grasa.

¿Qué ingredientes necesito para Smoked Salmon And Goat Cheese Pizza?

Los ingredientes principales de Smoked Salmon And Goat Cheese Pizza son Pizza Dough, Smoked Salmon, Goat Cheese, Garlic, Fresh Dill, Olive. Consulta la lista completa con cantidades más arriba.