Smooth Golden Fudge Receta

Indulge in creamy, dreamy Smooth Golden Fudge! This recipe delivers perfectly soft fudge every time, thanks to a foolproof cooling technique. Infused with the rich flavor of golden syrup (or corn syrup/honey for variations!), and a touch of vanilla, this fudge is unbelievably easy to make and even easier to devour. Add melted chocolate and chopped nuts for an extra decadent treat! A sugar thermometer is recommended for precise results. Get ready for the most satisfyingly smooth fudge you've ever tasted!

Preparación 20 min
Cocción 90 min
Calorías 284.3 kcal
Proteína 2g
Valoración Sé el primero
Smooth Golden Fudge 44

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Smooth Golden Fudge

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Cómo preparar Smooth Golden Fudge

  1. In a heavy-based saucepan, combine 1 cup milk, 1/4 cup water, 1 cup golden syrup (or corn syrup/honey), 1/4 cup glucose syrup, 1/4 teaspoon salt, 1/2 cup margarine, and 2 cups granulated sugar.
  2. Stir constantly over medium heat until the sugar dissolves completely and the margarine melts.
  3. Bring the mixture to a rolling boil over medium-high heat.
  4. Continue stirring constantly and vigorously to prevent scorching.
  5. Boil rapidly, monitoring with a sugar thermometer, until the mixture reaches 115°C (239°F) – the soft-ball stage.
  6. Remove from heat immediately. Add 1 teaspoon vanilla extract; do not stir.
  7. Let the mixture cool undisturbed to 45°C (113°F). This may take 30-45 minutes. Patience is key!
  8. Beat the mixture vigorously with a hand mixer or wooden spoon until it thickens significantly and loses its glossy sheen. This will take several minutes.
  9. Scrape the fudge into a prepared 8x8 inch baking tin lined with parchment paper.
  10. Refrigerate for at least 3 hours, or until completely firm.
  11. (Optional) Melt your favorite chocolate and drizzle over the set fudge. Sprinkle with chopped nuts for added texture and flavor.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

230g

Fat

7g

Carbs

20g

Preguntas frecuentes

¿Cuánto se tarda en preparar Smooth Golden Fudge?

Smooth Golden Fudge tarda unos 110 minutos de principio a fin: aproximadamente 20 minutos de preparación y 90 minutos de cocción.

¿Cuántas calorías tiene Smooth Golden Fudge?

Smooth Golden Fudge tiene aproximadamente 284.3 calorías por ración, con unos 2 g de proteína, 20 g de carbohidratos y 6 g de grasa.

¿Qué ingredientes necesito para Smooth Golden Fudge?

Los ingredientes principales de Smooth Golden Fudge son Evaporated Milk, Sugar, Salt, Vanilla Extract, Water, Golden Syrup. Consulta la lista completa con cantidades más arriba.

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