Ingredientes para Something Special Fruit Cobbler
- Frozen Peaches
- Frozen Blackberries
- Splenda Sugar Substitute
- 1 1/2 teaspoons cinnamon
- Fresh Cherries
- Low Fat Milk
- 1 teaspoon almond extract
- 2 cups baking mix
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Cómo preparar Something Special Fruit Cobbler
- Preheat oven to 350°F (175°C).
- In a large bowl, combine 2 cups frozen peaches, 1 cup frozen blackberries, 1/4 cup Splenda, and 1/2 teaspoon cinnamon. Gently toss to coat.
- Pour the fruit mixture into a 9x13 inch baking dish.
- Pit 2 cups fresh cherries and evenly distribute the cherry halves over the fruit mixture.
- In a separate large bowl, whisk together 1 cup milk, 1 teaspoon almond extract, 1/2 cup Splenda, 1/2 teaspoon cinnamon, and 2 cups baking mix until just combined. Do not overmix.
- Pour the batter evenly over the fruit in the baking dish.
- Bake for 45-50 minutes, or until the crust is golden brown and the fruit is bubbly.
- While the cobbler is still warm, brush the top with a mixture of 2 tablespoons milk, 1 tablespoon Splenda, and 1/4 teaspoon cinnamon.
- Let cool slightly before serving warm with a scoop of your favorite vanilla ice cream!
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
155g
Fat
6g
Carbs
20g
