Easy Batter Fruit Cobbler Receta

This irresistible Easy Batter Fruit Cobbler recipe is perfect for showcasing the freshest seasonal fruits! Imagine juicy peaches, sweet nectarines, or a vibrant mix of strawberries, raspberries, and blackberries bubbling under a golden-brown, buttery crust. You can even use a 12-ounce bag of frozen mixed berries in a pinch. This simple cobbler, originally featured in a Sunday USA Weekend magazine, bakes up in under an hour and is divine served warm with a dollop of whipped cream or a scoop of vanilla ice cream. Get ready for a taste of summer, any time of year!

Preparación 15 min
Cocción 85 min
Calorías 366.2 kcal
Proteína 8g
Valoración Sé el primero
Easy Batter Fruit Cobbler 60

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Easy Batter Fruit Cobbler

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Cómo preparar Easy Batter Fruit Cobbler

  1. Preheat oven to 350°F (175°C) and adjust oven rack to upper-middle position.
  2. Place 4 tablespoons (1/2 stick) of butter in an 8-inch square or 9-inch round baking pan. Place the pan in the preheated oven to melt the butter completely.
  3. Carefully remove the pan from the oven once the butter is melted and evenly distributed.
  4. In a medium bowl, whisk together 1 1/2 cups all-purpose flour, 3/4 cup granulated sugar, 2 teaspoons baking powder, and 1/4 teaspoon salt.
  5. Add 1 cup milk to the dry ingredients and whisk until a smooth batter forms. Do not overmix.
  6. Pour the batter into the buttered pan. Arrange 4 cups of your favorite fresh or frozen fruit (peaches, nectarines, strawberries, raspberries, blackberries, or a combination) evenly over the batter.
  7. Sprinkle 1 tablespoon of granulated sugar over the fruit.
  8. Bake for 50-60 minutes, or until the batter is golden brown and the fruit is bubbly and tender. A toothpick inserted into the center should come out with moist crumbs.
  9. Let cool slightly before serving warm or at room temperature with whipped cream or vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

154g

Fat

41g

Carbs

19g

Preguntas frecuentes

¿Cuánto se tarda en preparar Easy Batter Fruit Cobbler?

Easy Batter Fruit Cobbler tarda unos 100 minutos de principio a fin: aproximadamente 15 minutos de preparación y 85 minutos de cocción.

¿Cuántas calorías tiene Easy Batter Fruit Cobbler?

Easy Batter Fruit Cobbler tiene aproximadamente 366.2 calorías por ración, con unos 8 g de proteína, 19 g de carbohidratos y 20 g de grasa.

¿Qué ingredientes necesito para Easy Batter Fruit Cobbler?

Los ingredientes principales de Easy Batter Fruit Cobbler son Butter, All Purpose Flour, Sugar, Baking Powder, Salt, Milk. Consulta la lista completa con cantidades más arriba.

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