Sour Cream Potato Casserole Receta

This creamy, dreamy Sour Cream Potato Casserole is a comforting classic, ready in under an hour! Made with simple ingredients and minimal prep, it's the perfect side dish for any occasion. Get ready for a bubbly, cheesy delight that will leave everyone wanting more!

Preparación 20 min

Cocción 50 min

Calorías 240 kcal

Proteína 12g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Sour Cream Potato Casserole

6 medium potatoes (about 1.5 lbs)
3 tablespoons butter
1/2 cup chopped yellow onion
Low Fat Sour Cream
Salt And Pepper
Cheese

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Cómo preparar Sour Cream Potato Casserole

Boil 6 medium potatoes (about 1.5 lbs) in salted water until tender (about 15-20 minutes).
Peel and slice the potatoes into 1/4-inch thick rounds.
Grease a 6-cup baking dish with 1 tablespoon of butter.
Layer half of the sliced potatoes in the prepared baking dish.
Melt 2 tablespoons of butter in a small saucepan over medium heat. Add 1/2 cup of chopped yellow onion and cook until softened and golden brown (about 5 minutes).
Remove from heat and stir in 1 cup sour cream, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
Pour the sour cream mixture evenly over the potatoes in the baking dish.
Layer the remaining potato slices on top of the sour cream mixture.
Sprinkle 1/2 cup shredded cheddar or Swiss cheese over the casserole.
Bake in a preheated oven at 375°F (190°C) for 30-35 minutes, or until heated through, bubbly, and the topping is golden brown.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

34g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Southern Vegetarian Gluten Free Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Casseroles Side Dishes Potatoes Vegetables Oven Easy Dietary Low Sodium Low Calorie Low In Something Equipment 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Sour Cream Potato Casserole?

Sour Cream Potato Casserole tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Sour Cream Potato Casserole?

Sour Cream Potato Casserole tiene aproximadamente 240 calorías por ración, con unos 12 g de proteína, 9 g de carbohidratos y 17 g de grasa.

¿Qué ingredientes necesito para Sour Cream Potato Casserole?

Los ingredientes principales de Sour Cream Potato Casserole son Potatoes, Butter, Onion, Low Fat Sour Cream, Salt And Pepper, Cheese. Consulta la lista completa con cantidades más arriba.