Ingredientes para Sweet Potato Pie Vi
- 2 lbs cooked and mashed sweet potatoes
- Sugar
- Evaporated Milk
- 2 large eggs
- 1/2 cup (1 stick) unsalted butter, melted
- Vanilla
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Flour
- 1/4 teaspoon salt
- Unbaked Pie Shells
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Cómo preparar Sweet Potato Pie Vi
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked sweet potatoes, brown sugar, granulated sugar, butter, eggs, vanilla extract, cinnamon, nutmeg, and salt.
- Beat with an electric mixer until smooth and creamy. (A potato masher can also be used if you prefer a slightly chunkier texture).
- Pour the sweet potato mixture into your prepared pie crust(s).
- Bake for 25-30 minutes, or until a knife inserted near the center comes out clean. The crust should be golden brown and the filling set.
- Let cool completely before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
71g
Fat
27g
Carbs
12g
