Tyrokafteri Greek Hot Pepper Cheese Dip Receta

Ignite your taste buds with this authentic Tyrokafteri recipe, a fiery hot pepper and feta cheese dip hailing from Thrace, Northeastern Greece! Nancy Gaifyllia's family recipe uses fiery jalapeños (but feel free to adjust the heat!), resulting in a creamy, spicy dip perfect for dipping pita bread, vegetables, or crackers. This easy 5-minute recipe requires only a few simple ingredients and steps – get ready for a flavor explosion!

Preparación 10 min

Cocción 5 min

Calorías 618.6 kcal

Proteína 66g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Tyrokafteri Greek Hot Pepper Cheese Dip

Feta Cheese
Chili Pepper
4-6 tablespoons olive oil
Fresh parsley, for garnish

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Cómo preparar Tyrokafteri Greek Hot Pepper Cheese Dip

Crumble 8 ounces of feta cheese into small pieces using a fork.
Heat 2 tablespoons of olive oil in a pan over medium heat. Add 1-2 jalapeño peppers (or a mix of red and green peppers), thinly sliced, and sauté for 3-5 minutes, or until the skin is lightly browned. Adjust the amount of peppers to control the spice level.
Remove the peppers from the pan and discard the stems. Finely chop the peppers.
In a mortar and pestle (or a food processor), combine the crumbled feta, sautéed peppers, and 2 tablespoons of the pepper-infused olive oil. Mash or process until smooth, adding more olive oil (1 tablespoon at a time) to reach your desired creamy consistency.
Taste and adjust seasoning as needed. Serve garnished with a sprinkle of fresh parsley.

Nutrition Information (Approximate per serving)

Sodium

105 g

Sugar

46g

Fat

170g

Carbs

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Preguntas frecuentes

¿Cuánto se tarda en preparar Tyrokafteri Greek Hot Pepper Cheese Dip?

Tyrokafteri Greek Hot Pepper Cheese Dip tarda unos 15 minutos de principio a fin: aproximadamente 10 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene Tyrokafteri Greek Hot Pepper Cheese Dip?

Tyrokafteri Greek Hot Pepper Cheese Dip tiene aproximadamente 618.6 calorías por ración, con unos 66 g de proteína, 4 g de carbohidratos y 74 g de grasa.

¿Qué ingredientes necesito para Tyrokafteri Greek Hot Pepper Cheese Dip?

Los ingredientes principales de Tyrokafteri Greek Hot Pepper Cheese Dip son Feta Cheese, Chili Pepper, Olive Oil, Parsley. Consulta la lista completa con cantidades más arriba.